Identification of moulds belonging to the Penicillium genus using a polymerase chain reaction (PCR-SSCP) method followed by 'computer assisted' statistical analysis of the electrophoretic patterns.
Colombo
F
F
Dipartimento di Scienze e Tecnologie Veterinarie per la Sicurezza Alimentare, Università degli Studi di Milano, Via A. Grasselli 7, 20137 Milano, Italy. fabio.colombo@unimi.it
Vallone
L
L
Capoferri
R
R
Dragoni
I
I
D000818:Animals; D001483:Base Sequence; D002417:Cattle; D017931:DNA Primers; D004271:DNA, Fungal / Q000235:genetics / Q000302:isolation & purification; D003611:Dairy Products / Q000382:microbiology*; D004586:Electrophoresis; D008432:Mathematical Computing; D010407:Penicillium / Q000145:classification / Q000235:genetics / Q000302:isolation & purification*; D010408:Penicillium chrysogenum / Q000235:genetics / Q000302:isolation & purification; D010802:Phylogeny; D016133:Polymerase Chain Reaction / Q000379:methods*; D018807:Polymorphism, Single-Stranded Conformational
D017931:DNA Primers; D004271:DNA, Fungal