title: Directed evolution of Thermotoga neapolitana xylose isomerase: high activity on glucose at low temperature and low pH.
abstract: The Thermotoga neapolitana xylose isomerase (TNXI) is extremely thermostable and optimally active at 95 degrees C. Its derivative, TNXI Val185Thr (V185T), is the most active type II xylose isomerase reported, with a catalytic efficiency of 25.1 s(-1) mM(-1) toward glucose at 80 degrees C (pH 7.0). To further optimize TNXI's potential industrial utility, two rounds of random mutagenesis and low temperature/low pH activity screening were performed using the TNXI V185T-encoding gene as the template. Two highly active mutants were obtained, 3A2 (V185T/L282P) and 1F1 (V185T/L282P/F186S). 1F1 was more active than 3A2, which in turn was more active than TNXI V185T at all temperatures and pH values tested. 3A2 and 1F1's high activities at low temperatures were due to significantly lower activation energies (57 and 44 kJ/mol, respectively) than that of TNXI and V185T (87 kJ/mol). Mutation L282P introduced a kink in helix alpha7 of 3A2's (alpha/beta)8 barrel. Surprisingly, this mutation kinetically destabilized 3A2 only at pH 5.5. 1F1 displayed kinetic stability slightly above that of TNXI V185T. In 1F1, mutation F186S creates a cavity that disrupts a four-residue network of aromatic interactions. How the conformation of the neighboring residues is affected by this cavity and how these conformational changes increase 1F1's stability still remain unclear.
authors.affiliation: Department of Food Science and Human Nutrition, Michigan State University, 410 Biochemistry Building, East Lansing, MI 48824, USA.
authors.forename: Dinlaka
authors.initials: D
authors.lastname: Sriprapundh
authors.forename: Claire
authors.initials: C
authors.lastname: Vieille
authors.forename: J Gregory
authors.initials: JG
authors.lastname: Zeikus
mesh_terms: D019747:Aldose-Ketose Isomerases / Q000737:chemistry* / Q000235:genetics; D004795:Enzyme Stability; D005947:Glucose / Q000378:metabolism*; D016965:Gram-Negative Anaerobic Straight, Curved, and Helical Rods / Q000201:enzymology*; D006863:Hydrogen-Ion Concentration; D009154:Mutation; D017434:Protein Structure, Tertiary; D013696:Temperature
chemical_list: D019747:Aldose-Ketose Isomerases; C023298:xylose isomerase; D005947:Glucose