Pseudotuberculosis in sheep as a concern of veterinary public health.
Severini
M
M
Department of Food Science, Division of Safety and Quality of Food of Animal Origin, University of Perugia, Perugia, Italy. ispal@unipg.it
Ranucci
D
D
Miraglia
D
D
Cenci Goga
B T
BT
D000003:Abattoirs; D000818:Animals; D005060:Europe / Q000453:epidemiology; D007558:Italy / Q000453:epidemiology; D015995:Prevalence; D011634:Public Health / Q000592:standards*; D012756:Sheep; D012757:Sheep Diseases / Q000453:epidemiology* / Q000382:microbiology / Q000473:pathology; D014730:Veterinary Medicine / Q000592:standards*; D015012:Yersinia pseudotuberculosis Infections / Q000453:epidemiology / Q000473:pathology / Q000662:veterinary*