Risk assessment for the consumption of fish with elevated selenium levels.
Hunter Public Health Unit.
Craig
C
Dalton
Phillip
P
Bird
D000818:Animals; D005399:Fishes; D005506:Food Contamination / Q000032:analysis* / Q000517:prevention & control*; D006801:Humans; D008452:Maximum Allowable Concentration; D009517:New South Wales; D011634:Public Health / Q000379:methods*; D018570:Risk Assessment / Q000379:methods; D012643:Selenium / Q000032:analysis*
D012643:Selenium