title: 2002 diabetes nutrition recommendations: grading the evidence.
abstract: Monitoring of blood glucose, A1C, lipids, and blood pressure is essential in patients with diabetes to assess the success of lifestyle strategies or to determine if changes in medication(s) are necessary. Patients also require ongoing education and support as they make and maintain lifestyle changes.
authors: Nutrition Concepts, Franz, Inc, 6635 Limerick Drive, Minneapolis, MN 55439, USA. MarionFranz@aol.com
authors: Marion J
authors: MJ
authors: Franz
mesh_terms: D015190:Blood Glucose Self-Monitoring / Q000592:standards; D003920:Diabetes Mellitus / Q000178:diet therapy* / Q000378:metabolism; D003927:Diet, Diabetic / Q000592:standards*; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage; D004044:Dietary Proteins / Q000008:administration & dosage; D002149:Energy Intake; D019317:Evidence-Based Medicine / Q000592:standards*; D006801:Humans; D008019:Life Style; D008612:Menu Planning; D018977:Micronutrients / Q000008:administration & dosage; D009751:Nutritional Requirements; D052756:Nutritional Sciences / Q000193:education; D010353:Patient Education as Topic / Q000592:standards; D017410:Practice Guidelines as Topic / Q000592:standards*; D014481:United States; D014837:Voluntary Health Agencies
chemical_list: D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004044:Dietary Proteins; D018977:Micronutrients