Palatable prevention.
Bell
Howard
H
D001291:Attitude of Health Personnel; D001294:Attitude to Health; D004194:Disease / Q000209:etiology*; D005518:Food Preferences; D005638:Fruit; D006801:Humans; D008460:Meat; D008910:Minnesota; D009751:Nutritional Requirements; D009753:Nutritive Value; D012307:Risk Factors; D014675:Vegetables