title: Environmental discrimination of wines using the content of lithium, potassium and rubidium.
abstract: 56 wine samples were analysed to determine their content of Li, K and Rb. These samples came from 28 species of vine grown on two plots of land, each of which had different pedo-climatic characteristics. The data collected were elaborated using Linear Discriminant Analysis (LDA); this statistical approach showed that it was possible to net differentiate both the soil where the different species of vines were grown and the colour of wines. The variable "species of vine nationality", instead, has not been discriminated by LDA. These results point out that it is possible to identify the place of origin of wines and that the "environment" variable prevails over the others, using the content of Li, K and Rb.
authors.affiliation: Dipartimento di Scienze, Università "G. D'Annunzio", Pescara, Italy.
authors.forename: Antonella
authors.initials: A
authors.lastname: Del Signore
mesh_terms: D008094:Lithium / Q000032:analysis*; D011188:Potassium / Q000032:analysis*; D012413:Rubidium / Q000032:analysis*; D012987:Soil; D013054:Spectrophotometry, Atomic; D014920:Wine
chemical_list: D012987:Soil; D008094:Lithium; D012413:Rubidium; D011188:Potassium