title: Contribution of visceral adiposity to the exaggerated postprandial lipemia of men with impaired glucose tolerance.
abstract: OBJECTIVE
  Impaired glucose tolerance (IGT) has been associated with alterations in numerous coronary heart disease risk factors, including postprandial hyperlipidemia. An excess visceral adipose tissue accumulation is also predictive of IGT and of an exaggerated postprandial lipemia. The objective of the present study was therefore to compare the respective contributions of visceral adipose tissue accumulation versus IGT with the variation in postprandial lipemia.
  
  
  METHODS
  Potential differences in postprandial triglyceride (TG)-rich lipoprotein (TRL) levels following a standardized breakfast with a high fat content were examined among men characterized by normal glucose tolerance (NGT) or IGT. Sixty-seven men were classified according to their glucose tolerance status (<7.8 mmol/l [NGT] or between 7.8 and 11.1 mmol/l [IGT] 2 h after a 75-g oral glucose test).
  
  
  RESULTS
  Men with IGT showed the highest TRL-TG concentrations (P < 0.05) at the 4-, 6-, and 8-h time points compared with men with NGT. These higher postprandial TRL-TG levels among men with IGT were also accompanied by a greater postprandial TG total area under the incremental curve in all TRL fractions (large, medium, and small) (P < 0.05). Furthermore, subjects characterized by IGT had also the highest visceral adipose tissue accumulation (P < 0.009). When subgroups of IGT and NGT men were individually matched (n = 11) for similar visceral adipose tissue accumulation, no significant difference was found in postprandial responses of all TRL-TG fractions between the two groups.
  
  
  CONCLUSIONS
  These results provide evidence that visceral adipose tissue accumulation is an important factor involved in the deterioration of postprandial lipemia noted among men with IGT.
authors.affiliation: Québec Heart Institute, Laval Hospital Research Center, Ste-Foy, Québec, Canada.
authors.forename: Patricia
authors.initials: P
authors.lastname: Blackburn
authors.forename: Benoît
authors.initials: B
authors.lastname: Lamarche
authors.forename: Charles
authors.initials: C
authors.lastname: Couillard
authors.forename: Agnés
authors.initials: A
authors.lastname: Pascot
authors.forename: Angelo
authors.initials: A
authors.lastname: Tremblay
authors.forename: Jean
authors.initials: J
authors.lastname: Bergeron
authors.forename: Isabelle
authors.initials: I
authors.lastname: Lemieux
authors.forename: Jean-Pierre
authors.initials: JP
authors.lastname: Després
mesh_terms: D000273:Adipose Tissue / Q000033:anatomy & histology*; D000328:Adult; D000368:Aged; D001786:Blood Glucose / Q000378:metabolism; D015992:Body Mass Index; D018149:Glucose Intolerance / Q000503:physiopathology*; D006801:Humans; D006949:Hyperlipidemias / Q000097:blood*; D007328:Insulin / Q000097:blood / Q000378:metabolism; D000078790:Insulin Secretion; D008074:Lipoproteins / Q000097:blood*; D008297:Male; D008875:Middle Aged; D019518:Postprandial Period / Q000502:physiology*; D012016:Reference Values; D014781:Viscera
chemical_list: D001786:Blood Glucose; D007328:Insulin; D008074:Lipoproteins