title: Nutrition: milk and absorption of dietary flavanols.
authors.affiliation: Department of Nutrition, University of California, Davis, California 95616, USA.
authors.forename: Hagen
authors.initials: H
authors.lastname: Schroeter
authors.forename: Roberta R
authors.initials: RR
authors.lastname: Holt
authors.forename: Timothy J
authors.initials: TJ
authors.lastname: Orozco
authors.forename: Harold H
authors.initials: HH
authors.lastname: Schmitz
authors.forename: Carl L
authors.initials: CL
authors.lastname: Keen
mesh_terms: D000818:Animals; D000975:Antioxidants / Q000378:metabolism*; D001628:Beverages; D002099:Cacao / Q000737:chemistry; D004032:Diet; D044948:Flavonols / Q000097:blood / Q000378:metabolism*; D005502:Food; D006801:Humans; D008892:Milk / Q000737:chemistry
chemical_list: D000975:Antioxidants; D044948:Flavonols