title: Comment on "Soxhlet extraction of acrylamide from potato chips" by J. R. Pedersen and J. O. Olsson, Analyst, 2003, 128, 332.
authors.forename: Masaharu
authors.initials: M
authors.lastname: Tanaka
authors.forename: Yukio
authors.initials: Y
authors.lastname: Yoneda
authors.forename: Yasuko
authors.initials: Y
authors.lastname: Terada
authors.forename: Eri
authors.initials: E
authors.lastname: Endo
authors.forename: Toshihiro
authors.initials: T
authors.lastname: Yamada
mesh_terms: D020106:Acrylamide / Q000032:analysis*; D016477:Artifacts; D005506:Food Contamination / Q000032:analysis*; D008401:Gas Chromatography-Mass Spectrometry / Q000379:methods; D006801:Humans; D011198:Solanum tuberosum / Q000737:chemistry*
chemical_list: D020106:Acrylamide