title: [Assessment of food intake in rural area school children].
abstract: Children food intake is influenced by family nutritional habits and economic status. According to the results of our survey, only 54.8% of the children have taken their breakfast, although all of them recognize the importance of this meal. 9.6% of the children are not using fresh fruits and vegetables in their diets, even if these are the main sources of vitamin C. Regarding the milk consumption, most of the children use this food item once (35.5%) or twice (19.4%) a day and only 16.1% occasionally. Although most of the children (93.5%) know that excessive salt intake represents a risk factor for their health, 87.1% have preferences for salted and spiced foods. Under the influence of advertising, certain changes in the nutritional habits have been noticed; instead of traditional snacks, children are more attracted to fast-food type snacks.
authors.affiliation: Disciplina de Igiena Alimentaţiei, Facultatea de Medicină Stomatologică, Universitatea de Medicină şi Farmacie Gr.T. Popa Isşi.
authors.forename: L L
authors.initials: LL
authors.lastname: Indrei
authors.forename: Adriana
authors.initials: A
authors.lastname: Albu
authors.forename: M
authors.initials: M
authors.lastname: Albu
authors.forename: Lorena
authors.initials: L
authors.lastname: Dănilă
authors.forename: Iolanda
authors.initials: I
authors.lastname: Foia
mesh_terms: D000293:Adolescent; D000818:Animals; D004034:Diet Surveys; D005247:Feeding Behavior; D005260:Female; D005638:Fruit; D006801:Humans; D008297:Male; D008892:Milk; D009752:Nutritional Status; D012383:Romania; D012423:Rural Health; D017673:Sodium Chloride, Dietary / Q000008:administration & dosage; D013334:Students; D014675:Vegetables
chemical_list: D017673:Sodium Chloride, Dietary