Nutrition education of medical and dental students: innovation through curriculum integration.
Nutrition is a necessary component of education in the health professions. Although often underplayed, nutrition is an integral facet of dental education, particularly because the oral cavity is the entry point to the gastrointestinal tract. This article addresses the current status of nutrition education in medical and dental schools, including the common themes, strategies, and challenges of integrating nutrition education in this venue, particularly in dental schools. The survival and progression of nutrition as a component of medical and dental education depends to a large extent on the creativity and innovative strategies used by educators and administrators in medical and dental schools and in training programs. A forward-thinking attitude with a focus on the integration of nutrition topics throughout the 4 y of medical or dental school and subsequent training programs will increase the potential for a successful program.
Touger-Decker
Riva
R
University of Medicine and Dentistry of New Jersey, New Jersey Dental School, School of Health Related Professions, Newark, NJ 07107, USA. decker@umdnj.edu
D003479:Curriculum; D004497:Education, Dental; D004504:Education, Medical, Undergraduate; D006801:Humans; D052756:Nutritional Sciences / Q000193:education*; D012575:Schools, Dental / Q000639:trends; D012577:Schools, Medical / Q000639:trends; D014481:United States