title: [Differentiation in food preparations of fruits whose pulp is rich in inclusion bodies (dates and pears)].
authors.forename: C
authors.initials: C
authors.lastname: GRIEBEL
mesh_terms: D003782:Dental Pulp; D005638:Fruit; D006801:Humans; D002479:Inclusion Bodies; D008416:Mastoid; D031989:Pyrus