Relation of variety and locality to niacin, thiamine, and riboflavin content of dried beans grown in three years.
GOUGH
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LANTZ
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D007887:Fabaceae; D009525:Niacin; D012256:Riboflavin; D013831:Thiamine; D014801:Vitamin A; D014812:Vitamin K; D014815:Vitamins
D014815:Vitamins; D014801:Vitamin A; D014812:Vitamin K; D009525:Niacin; D012256:Riboflavin; D013831:Thiamine