title: Niacin-replacing value of L- and DL-tryptophan in chick diets as influenced by carbohydrate source.
authors.forename: J O
authors.initials: JO
authors.lastname: ANDERSON
authors.forename: G F
authors.initials: GF
authors.lastname: COMBS
authors.forename: G M
authors.initials: GM
authors.lastname: BRIGGS
mesh_terms: D000818:Animals; D002241:Carbohydrates; D002645:Chickens; D004032:Diet; D006801:Humans; D009525:Niacin; D009539:Nicotinic Acids; D013549:Sweetening Agents; D014364:Tryptophan
chemical_list: D002241:Carbohydrates; D009539:Nicotinic Acids; D013549:Sweetening Agents; D009525:Niacin; D014364:Tryptophan