title: [Different methods of identification and count of colon bacillus in Stassano pasteurized milk of the Centrale Laitière of Casablanca].
authors.forename: G
authors.initials: G
authors.lastname: BELLE
authors.forename: P
authors.initials: P
authors.lastname: CASPAR
mesh_terms: D000818:Animals; D001407:Bacillus; D003106:Colon; D004926:Escherichia coli; D008892:Milk