title: [Acrolein in fruit brandy, mash and new wine. I. Its behavior and suggestions for its removal].
authors.forename: G
authors.initials: G
authors.lastname: HOLZ
authors.forename: G
authors.initials: G
authors.lastname: WILHARM
mesh_terms: D000171:Acrolein; D000434:Alcoholic Beverages; D005421:Flavoring Agents; D005638:Fruit; D006801:Humans; D013404:Suggestion; D014920:Wine
chemical_list: D005421:Flavoring Agents; D000171:Acrolein