Fermentation in the rumen of the sheep. II. The production and absorption of volatile fatty acids during the fermentation of wheaten hay and lucerne hay in the rumen.
D000818:Animals; D005232:Fatty Acids, Volatile; D005285:Fermentation; D000455:Medicago sativa; D012417:Rumen; D012756:Sheep; D013270:Stomach
D005232:Fatty Acids, Volatile
SHEEP; STOMACH