Volatile release from liquids: a comparison of in vivo APCI-MS, in-mouth headspace trapping and in vitro mouth model data.
D001628:Beverages; D002849:Chromatography, Gas; D003198:Computer Simulation; D003679:Deglutition / Q000502:physiology; D005638:Fruit / Q000737:chemistry; D006801:Humans; D007206:Individuality; D007700:Kinetics; D013058:Mass Spectrometry; D008953:Models, Anatomic; D009055:Mouth / Q000502:physiology*; D009296:Nasal Cavity / Q000502:physiology; D010614:Pharynx / Q000502:physiology; D015203:Reproducibility of Results; D015656:Respiratory Mechanics / Q000502:physiology; D013649:Taste / Q000502:physiology*; D014835:Volatilization