Effect of diets rich in N-3 polyunsatured fatty acids on muscle lipids and fatty acids in Belgian Blue double-muscled young bulls.
D000273:Adipose Tissue / Q000737:chemistry / Q000378:metabolism*; D000821:Animal Feed; D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D001823:Body Composition; D002417:Cattle / Q000378:metabolism*; D004042:Dietary Fats, Unsaturated / Q000008:administration & dosage / Q000378:metabolism; D015525:Fatty Acids, Omega-3 / Q000008:administration & dosage / Q000378:metabolism*; D019597:Flax / Q000737:chemistry; D008297:Male; D018482:Muscle, Skeletal / Q000737:chemistry / Q000378:metabolism*; D006109:Poaceae; D011897:Random Allocation; D012820:Silage; D014280:Triglycerides / Q000737:chemistry
D004042:Dietary Fats, Unsaturated; D015525:Fatty Acids, Omega-3; D014280:Triglycerides