Marmenol: a 7-geranyloxycoumarin from the leaves of Aegle marmelos Corr.
A new 7-geranyloxycoumarin [7-(2,6-dihydroxy-7-methoxy-7-methyl-3-octaenyloxy) coumarin] named marmenol (1) has been isolated from the leaves of methanolic extract of Aegle marmelos belonging to the family Rutaceae. In addition to marmenol, several known compounds have also been obtained for the first time from the same source. They include: praealtin D, trans-cinnamic acid, valencic acid, 4-methoxy benzoic acid, betulinic acid, N-p-cis- and trans-coumaroyltyramine, montanine, and rutaretin. The structures of marmenol and known constituents were established with the help of NMR spectroscopy. However, structure of 1 was further confirmed via 2-D NMR experiments.
Ali
Muhammad Shaiq
MS
H.E.J. Research Institute of Chemistry, University of Karachi, Karachi-75270, Pakistan.
Pervez
Muhammad Kashif
MK
D045471:Aegle / Q000737:chemistry*; D003374:Coumarins / Q000737:chemistry* / Q000302:isolation & purification*; D005233:Fatty Alcohols / Q000737:chemistry* / Q000302:isolation & purification*; D007546:Isoquinolines / Q000737:chemistry / Q000302:isolation & purification; D009682:Magnetic Resonance Spectroscopy; D018515:Plant Leaves / Q000737:chemistry
D003374:Coumarins; D005233:Fatty Alcohols; D007546:Isoquinolines; C486123:marmenol; C517208:montanine