title: Of blood, bones, and broccoli: warfarin-vitamin K interactions.
authors.affiliation: School of Nursing, University of Connecticut, Storrs Hall, Unit 2026, University of Connecticut, Storrs, CT 06269, USA. patricia.neafsey@uconn.edu
authors.forename: Patricia
authors.initials: P
authors.lastname: Neafsey
mesh_terms: D000925:Anticoagulants / Q000008:administration & dosage / Q000009:adverse effects / Q000378:metabolism; D001189:Aryl Hydrocarbon Hydroxylases / Q000235:genetics; D003152:Community Health Nursing / Q000379:methods; D065729:Cytochrome P-450 CYP2C9; D004347:Drug Interactions; D016903:Drug Monitoring / Q000379:methods / Q000451:nursing; D018565:Food-Drug Interactions; D006699:Home Care Services; D006801:Humans; D019934:International Normalized Ratio; D008099:Liver / Q000378:metabolism; D008657:Metabolic Clearance Rate; D010353:Patient Education as Topic / Q000379:methods; D011517:Prothrombin Time; D014812:Vitamin K / Q000008:administration & dosage / Q000009:adverse effects; D014859:Warfarin / Q000008:administration & dosage / Q000009:adverse effects / Q000378:metabolism
chemical_list: D000925:Anticoagulants; D014812:Vitamin K; D014859:Warfarin; C450260:CYP2C9 protein, human; D065729:Cytochrome P-450 CYP2C9; D001189:Aryl Hydrocarbon Hydroxylases