title: Prediction of lamb carcass composition by impedance spectroscopy.
abstract: The objective of this study was to compare impedance spectroscopy with resistance measurements at a single frequency (50 kHz) for the prediction of lamb carcass composition. The impedance spectrum is usually recorded by measuring the complex impedance at various frequencies (frequency domain); however, in this study, we also applied the faster and simpler measurement in the time domain (application of a current step and measurement of the voltage response). The study was carried out on 24 male, German Black-headed Mutton lambs with an average BW of 45 kg. Frequency- and time domain-based impedance measurements were collected at 20 min and 24 h postmortem with different electrode placements. Real and imaginary parts at various frequencies were calculated from the locus diagram. Left sides were dissected into lean, fat, and bone, and right sides were ground to determine actual carcass composition. Crude fat, crude protein, and moisture were chemically analyzed on ground samples. Frequency- and time domain-based measurements did not provide the same absolute impedance values; however, the high correlations (P < 0.001) between these methods for the "real parts" showed that they ranked individuals in the same order. Most of the time domain data correlated higher to carcass composition than did the frequency domain data. The real parts of impedance showed correlations between -0.37 (P > 0.05) and -0.74 (P < 0.001) to water, crude fat, lean, and fatty tissue, whereas the relations to CP were much lower (from 0.00 to -0.47, P < 0.05). Electrode placements at different locations did not substantially improve the correlations with carcass composition. The "imaginary parts" of impedance were not suitable for the prediction of carcass composition. The highest accuracy (R2 = 0.66) was reached for the estimation of crude fat percentage by a regression equation with the time domain-based impedance measured at 24 h postmortem. Furthermore, there was not a clear superiority of measurements in a wide frequency range over a single frequency measurement at 50 kHz for the prediction of carcass composition. Even though we calculated the impedance at 50 kHz based on the locus diagram, which allowed for a high precision for predicting this impedance trait, single-frequency impedance devices typically used in practice cannot record the locus diagram and, therefore, exhibit a greater amount of uncertainty.
authors.affiliation: Institute of Animal Breeding and Husbandry with Veterinary Clinic, Faculty of Agriculture, Martin-Luther-University, Halle, D-06108 Germany. altmann@landw.uni-halle.de
authors.forename: M
authors.initials: M
authors.lastname: Altmann
authors.forename: U
authors.initials: U
authors.lastname: Pliquett
authors.forename: R
authors.initials: R
authors.lastname: Suess
authors.forename: E
authors.initials: E
authors.lastname: von Borell
mesh_terms: D000818:Animals; D000831:Animals, Newborn; D001823:Body Composition; D017097:Electric Impedance; D004566:Electrodes / Q000662:veterinary; D005524:Food Technology; D008297:Male; D008460:Meat / Q000032:analysis* / Q000592:standards; D011237:Predictive Value of Tests; D012044:Regression Analysis; D015203:Reproducibility of Results; D012680:Sensitivity and Specificity; D012756:Sheep / Q000033:anatomy & histology*; D013057:Spectrum Analysis / Q000379:methods / Q000662:veterinary*