title: Induction of phase II enzymes by aliphatic sulfides derived from garlic and onions: an overview.
authors.affiliation: AgResearch, Ruakura Agricultural Research Centre, Hamilton, New Zealand.
authors.forename: Rex
authors.initials: R
authors.lastname: Munday
authors.forename: Christine M
authors.initials: CM
authors.lastname: Munday
mesh_terms: D000818:Animals; D004790:Enzyme Induction / Q000187:drug effects; D004851:Epoxide Hydrolases / Q000096:biosynthesis; D005737:Garlic / Q000737:chemistry*; D014453:Glucuronosyltransferase / Q000096:biosynthesis; D005982:Glutathione Transferase / Q000096:biosynthesis; D006801:Humans; D016660:NAD(P)H Dehydrogenase (Quinone) / Q000096:biosynthesis*; D019697:Onions / Q000737:chemistry*; D013440:Sulfides / Q000737:chemistry / Q000494:pharmacology*
chemical_list: D013440:Sulfides; D016660:NAD(P)H Dehydrogenase (Quinone); D014453:Glucuronosyltransferase; D005982:Glutathione Transferase; D004851:Epoxide Hydrolases