Furanoflavonoid glycosides from Pongamia pinnata fruits.
Pongamia pinnata fruits afforded three new furanoflavonoid glucosides, pongamosides A-C (1-3), and a new flavonol glucoside, pongamoside D (4). The structures of these compounds were established on the basis of spectroscopic studies. This is the first time that furanoflavone glucosides have been found as naturally occurring compounds.
Ahmad
Ghufran
G
Medicinal Chemistry Division, Central Drug Research Institute, Chattar Manzil Palace, Lucknow-226 001, India.
Yadav
Prem P
PP
Maurya
Rakesh
R
D005419:Flavonoids / Q000737:chemistry* / Q000302:isolation & purification; D005638:Fruit / Q000737:chemistry; D005663:Furans / Q000737:chemistry* / Q000302:isolation & purification; D006027:Glycosides / Q000737:chemistry* / Q000302:isolation & purification; D033641:Millettia / Q000737:chemistry*; D015394:Molecular Structure; D019906:Nuclear Magnetic Resonance, Biomolecular
D005419:Flavonoids; D005663:Furans; D006027:Glycosides