Effect of orally administered egg yolk antibodies on Salmonella enteritidis contamination of hen's eggs.
Gürtler
M
M
Faculty of Veterinary Medicine, Institute of Food Hygiene, University of Leipzig, An den Tierkliniken 1, D-04103 Leipzig, Germany. mguertle@rz.uni-leipzig.de
Methner
U
U
Kobilke
H
H
Fehlhaber
K
K
D000284:Administration, Oral; D000818:Animals; D000907:Antibodies, Bacterial / Q000276:immunology*; D002645:Chickens; D004530:Egg Yolk / Q000276:immunology*; D004531:Eggs / Q000382:microbiology*; D005243:Feces / Q000382:microbiology; D005260:Female; D005516:Food Microbiology; D010058:Oviposition; D011201:Poultry Diseases / Q000517:prevention & control*; D012481:Salmonella Infections, Animal / Q000517:prevention & control*; D012477:Salmonella enteritidis / Q000276:immunology* / Q000472:pathogenicity
D000907:Antibodies, Bacterial