title: Improving WIC usage: office procedures, food package, and nutrition education.
authors.affiliation: Nutrition Center, Department of Bioscience and Biotechnology, Drexel University, Philadelphia, PA, USA.
authors.forename: Shortie
authors.initials: S
authors.lastname: McKinney
mesh_terms: D000328:Adult; D002662:Child Health Services / Q000706:statistics & numerical data*; D002675:Child, Preschool; D003258:Consumer Behavior; D005260:Female; D018857:Food Packaging; D005522:Food Services / Q000592:standards / Q000706:statistics & numerical data*; D005523:Food Supply; D006801:Humans; D007223:Infant; D007231:Infant, Newborn; D008297:Male; D008427:Maternal Health Services / Q000706:statistics & numerical data*; D052756:Nutritional Sciences / Q000193:education*; D011203:Poverty; D011247:Pregnancy; D014481:United States