title: Food forensics: using DNA technology to combat misdescription and fraud.
authors.affiliation: Food Labelling and Standards Division, Food Standards Agency, Aviation House, 125 Kingsway, London, WC2B 6NH, UK.
authors.forename: Mark
authors.initials: M
authors.lastname: Woolfe
authors.forename: Sandy
authors.initials: S
authors.lastname: Primrose
mesh_terms: D015415:Biomarkers / Q000032:analysis; D016172:DNA Fingerprinting / Q000379:methods* / Q000592:standards; D005504:Food Analysis / Q000379:methods* / Q000592:standards; D005515:Food Labeling; D005554:Forensic Medicine / Q000379:methods* / Q000592:standards; D005607:Fraud / Q000517:prevention & control*; D015871:Scientific Misconduct / Q000639:trends
chemical_list: D015415:Biomarkers