Salmonella, stress responses and food safety.
Humphrey
Tom
T
School of Clinical Veterinary Science, University of Bristol, Langford, Bristol BS40 5DU, UK. Tom.Humphrey@bristol.ac.uk
D000818:Animals; D004531:Eggs / Q000382:microbiology; D005511:Food Handling / Q000379:methods; D005516:Food Microbiology; D006801:Humans; D008461:Meat Products / Q000382:microbiology; D012475:Salmonella / Q000254:growth & development*; D012478:Salmonella Food Poisoning / Q000453:epidemiology / Q000382:microbiology* / Q000517:prevention & control; D012480:Salmonella Infections / Q000453:epidemiology / Q000382:microbiology* / Q000517:prevention & control