Screening for sensory quality in foods using solid phase micro-extraction tandem mass spectrometry.
Grimm
Casey C
CC
USDA-ARS-SRRC, 1100 Robert E. Lee Blvd, New Orleans, LA 70124, USA. cgrimm@srrc.ars.usda.gov
Godshall
Mary An
MA
Braggins
Terry J
TJ
Lloyd
Steven W
SW
D002241:Carbohydrates / Q000737:chemistry; D005504:Food Analysis / Q000379:methods*; D008401:Gas Chromatography-Mass Spectrometry; D013058:Mass Spectrometry / Q000379:methods*; D009812:Odorants / Q000032:analysis; D012275:Oryza / Q000737:chemistry; D014835:Volatilization; D014867:Water / Q000737:chemistry
D002241:Carbohydrates; D014867:Water