title: [Research progress on dietary fat and the development of lung cancer].
abstract: The epidemiological studies showed close relations between dietary fat and lung cancer, but large gaps still exist in understanding. There were no mechanical indications to confirm some conclusions. In this paper, the possible mechanisms including imbalance of fatty acid ratios, insulin resistance, lipids peroxidation, endocrine mechanism, cytokine abnormality and membrane fluidity changes were reviewed.
authors.affiliation: Huaxi School of Public Health, Sichuan University, Chengdu 610041, China.
authors.forename: Junfang
authors.initials: J
authors.lastname: Wang
authors.forename: Chengyu
authors.initials: C
authors.lastname: Huang
authors.forename: Sihan
authors.initials: S
authors.lastname: Li
mesh_terms: D000818:Animals; D004041:Dietary Fats / Q000008:administration & dosage / Q000009:adverse effects*; D005227:Fatty Acids / Q000009:adverse effects / Q000378:metabolism*; D006801:Humans; D007333:Insulin Resistance; D015227:Lipid Peroxidation; D008175:Lung Neoplasms / Q000453:epidemiology*; D008560:Membrane Fluidity
chemical_list: D004041:Dietary Fats; D005227:Fatty Acids