title: The background of beta-oxidation disorders in humans. II. Laboratoy studies and clinical data.
abstract: Laboratory method for studies of clinical disorders of beta-oxidation is described. The effects of other diet components such as microelements (Cr3+ ions) and non-digestible oligofructans (inulin and oligofructose) as stimulatory factors on the activity of beta-oxidation and cholesterol and triacylglyceroles levels lowering are reported.
authors.affiliation: Faculty of Veterinary Medicine, Division of Animal Biochemistry, Agricultural University, Warsaw, Poland. tkuryl@sadyba.elartnet.pl
authors.forename: T
authors.initials: T
authors.lastname: Kuryl
authors.forename: B
authors.initials: B
authors.lastname: Debski
authors.forename: M
authors.initials: M
authors.lastname: Lipko
authors.forename: K
authors.initials: K
authors.lastname: Martinik
mesh_terms: D000818:Animals; D002784:Cholesterol / Q000097:blood; D002857:Chromium / Q000378:metabolism; D002986:Clinical Trials as Topic; D004032:Diet; D005227:Fatty Acids / Q000378:metabolism; D006019:Glycolysis; D006801:Humans; D007444:Inulin / Q000378:metabolism; D028361:Mitochondrial Diseases / Q000378:metabolism*; D009844:Oligosaccharides / Q000378:metabolism; D010084:Oxidation-Reduction; D014280:Triglycerides / Q000097:blood
chemical_list: D005227:Fatty Acids; D009844:Oligosaccharides; D014280:Triglycerides; C120489:oligofructose; D002857:Chromium; D007444:Inulin; D002784:Cholesterol