Comparative analysis of conserved genetic markers and adjacent DNA regions identified in beer-spoilage lactic acid bacteria.
OBJECTIVE
To conduct an inter-species comparative study on the nucleotide sequences of the conserved DNA regions surrounding ORF5, a genetic marker for differentiating beer-spoilage lactic acid bacteria.


RESULTS
The conserved DNA regions surrounding ORF5 were examined by PCR analysis, using three beer-spoilage strains, Lactobacillus brevis ABBC45C, L. paracollinoides LA2T and Pediococcus damnosus ABBC478. As a result, the DNA regions containing ORF1-7, originally found in ABBC45C, appeared to be conserved among the three strains, while the downstream region was not found in L. paracollinoides LA2T and P. damnosus ABBC478. The sequencing analysis of the conserved DNA regions of LA2T and ABBC478 revealed ca 99% nucleotide sequence identities with that of ABBC45C.


CONCLUSIONS
The nucleotide sequences of the ca 8.2 kb DNA regions containing ORF1-7 were virtually identical among the three strains belonging to different species. The internal organizations of the ORFs were found to be remarkably similar.


CONCLUSIONS
The level of nucleotide sequence identities suggests the DNA regions surrounding ORF5 were horizontally acquired by these beer-spoilage strains belonging to the three different species of lactic acid bacteria.
Analytical Technology Laboratory, Asahi Breweries Ltd, Moriya-shi, Ibaraki, Japan. koji-suzuki@asahibeer.co.jp
K
K
Suzuki
K
K
Ozaki
H
H
Yamashita
D001515:Beer / Q000382:microbiology*; D017124:Conserved Sequence; D004269:DNA, Bacterial / Q000032:analysis / Q000235:genetics*; D005819:Genetic Markers; D007778:Lactobacillus / Q000235:genetics*; D016366:Open Reading Frames / Q000235:genetics; D010376:Pediococcus / Q000235:genetics*; D017422:Sequence Analysis, DNA
D004269:DNA, Bacterial; D005819:Genetic Markers