The effect of dietary factors on the risk of developing urinary tract infection.
Kalhoff
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D001205:Ascorbic Acid / Q000627:therapeutic use; D004032:Diet; D006801:Humans; D006863:Hydrogen-Ion Concentration; D008517:Phytotherapy; D028321:Plant Preparations / Q000627:therapeutic use; D012306:Risk; D014552:Urinary Tract Infections / Q000628:therapy*; D014556:Urine / Q000382:microbiology / Q000502:physiology*; D029799:Vaccinium macrocarpon
D028321:Plant Preparations; D001205:Ascorbic Acid