[Even if LDL and triglycerides are within normal limits, low HDL increases risk of infarction].
D008076:Cholesterol, HDL / Q000097:blood / Q000172:deficiency*; D008078:Cholesterol, LDL / Q000097:blood*; D003692:Delayed-Action Preparations; D006801:Humans; D008019:Life Style; D009203:Myocardial Infarction / Q000097:blood / Q000209:etiology* / Q000517:prevention & control; D009525:Niacin / Q000008:administration & dosage; D012016:Reference Values; D012307:Risk Factors; D014280:Triglycerides / Q000097:blood*
D008076:Cholesterol, HDL; D008078:Cholesterol, LDL; D003692:Delayed-Action Preparations; D014280:Triglycerides; D009525:Niacin
Auch wenn LDL und Triglyzeride im Normbereich liegen, bei niedrigem HDL steigt die Infarktgefahr.