title: Nutrition transition in Mexico and in other Latin American countries.
abstract: Mexico and other Latin American countries are currently undergoing important demographic, epidemiologic and nutrition transitions. Noncommunicable chronic diseases such as obesity, type 2 diabetes mellitus, and high blood pressure are becoming public health problems as the population experiences an important reduction in physical activity and an increase in energy-dense diets. In contrast, the prevalence of undernutrition is declining in most countries, although several decades will be needed before the prevalence drops to acceptable values. The objective of this article is to discuss the characteristics of the nutrition transition with emphasis in data from Mexico, Brazil, and Chile.
authors.affiliation: Instituto Nacional de SaIud Pública, Cuernavaca, Morelos, México.
authors.forename: Juan A
authors.initials: JA
authors.lastname: Rivera
authors.forename: Simón
authors.initials: S
authors.lastname: Barquera
authors.forename: Teresa
authors.initials: T
authors.lastname: González-Cossío
authors.forename: Gustavo
authors.initials: G
authors.lastname: Olaiz
authors.forename: Jaime
authors.initials: J
authors.lastname: Sepúlveda
mesh_terms: D002908:Chronic Disease / Q000453:epidemiology*; D003710:Demography; D004032:Diet / Q000009:adverse effects; D002149:Energy Intake; D015444:Exercise; D019456:Health Transition; D006801:Humans; D007843:Latin America / Q000453:epidemiology; D044342:Malnutrition / Q000453:epidemiology*; D008800:Mexico / Q000453:epidemiology; D009765:Obesity / Q000453:epidemiology*; D011634:Public Health / Q000706:statistics & numerical data / Q000639:trends