[Study on the chemical constituent from Buddleja purdomii].
OBJECTIVE
To study the chemical constituents from Buddleja purdomii W. W. Smith.


METHODS
The constituents were isolated and purified by various chromatographic methods and structurally identified by spectral analysis.


RESULTS
4 compounds were identified as vanillin (I), vanillic acid (II), acteoside (III), acteoside isomer (IV).


CONCLUSIONS
All these compounds were obtained from this plant for the first time.
Gao
Yan
Y
Lanzhou Medical College, Lanzhou 730000.
Li
Chong
C
Zhang
Chengzhong
C
Xu
Yourui
Y
Tao
Baoquan
B
D001547:Benzaldehydes / Q000737:chemistry / Q000302:isolation & purification*; D032861:Buddleja / Q000737:chemistry*; D005960:Glucosides / Q000737:chemistry / Q000302:isolation & purification; D009682:Magnetic Resonance Spectroscopy / Q000379:methods; D010636:Phenols / Q000737:chemistry / Q000302:isolation & purification; D010946:Plants, Medicinal / Q000737:chemistry*; D014641:Vanillic Acid / Q000737:chemistry / Q000302:isolation & purification*; D059808:Polyphenols
D001547:Benzaldehydes; D005960:Glucosides; D010636:Phenols; D014641:Vanillic Acid; C058956:acteoside; D059808:Polyphenols; C100058:vanillin