Insulin-loaded W/O/W multiple emulsions: comparison of the performances of systems prepared with medium-chain-triglycerides and fish oil.
Cournarie
Fabienne
F
Laboratoire de Physico-chimie, Pharmacotechnie et Biopharmacie UMR CNRS 8612, Université Paris XI, Faculté de Pharmacie, Châtenay-Malabry Cedex, France.
Savelli
Marie-Pierre
MP
Rosilio
Véronique
V
Bretez
Françoise
F
Vauthier
Christine
C
Grossiord
Jean-Louis
JL
Seiller
Monique
M
D004655:Emulsions; D005395:Fish Oils / Q000737:chemistry*; D006801:Humans; D007328:Insulin / Q000737:chemistry*; D009821:Oils / Q000737:chemistry; D013500:Surface Tension; D014280:Triglycerides / Q000737:chemistry*; D014867:Water / Q000737:chemistry*
D004655:Emulsions; D005395:Fish Oils; D007328:Insulin; D009821:Oils; D014280:Triglycerides; D014867:Water