title: The composition of newly synthesized proteins in the endoplasmic reticulum determines the transport pathways of soybean seed storage proteins.
authors.affiliation: Laboratory of Food Quality Design and Development, Graduate School of Agriculture, Kyoto University, Uji, Kyoto 611-0011, Japan.
authors.forename: Takashi
authors.initials: T
authors.lastname: Mori
authors.forename: Nobuyuki
authors.initials: N
authors.lastname: Maruyama
authors.forename: Keito
authors.initials: K
authors.lastname: Nishizawa
authors.forename: Takahiko
authors.initials: T
authors.lastname: Higasa
authors.forename: Kazuhiro
authors.initials: K
authors.lastname: Yagasaki
authors.forename: Masao
authors.initials: M
authors.lastname: Ishimoto
authors.forename: Shigeru
authors.initials: S
authors.lastname: Utsumi
mesh_terms: D001693:Biological Transport, Active; D004591:Electrophoresis, Polyacrylamide Gel; D004721:Endoplasmic Reticulum / Q000378:metabolism*; D006863:Hydrogen-Ion Concentration; D009154:Mutation; D012639:Seeds / Q000378:metabolism*; D030262:Soybean Proteins / Q000737:chemistry / Q000378:metabolism*; D013025:Glycine max / Q000166:cytology / Q000378:metabolism* / Q000648:ultrastructure
chemical_list: D030262:Soybean Proteins