title: Approaches to determine the enthalpy of crystallisation, and amorphous content, of lactose from isothermal calorimetric data.
authors.affiliation: Department of Pharmaceutics, School of Pharmacy, University of London, 29-39 Brunswick Square, London WC1N 1AX, UK.
authors.forename: Sarah E
authors.initials: SE
authors.lastname: Dilworth
authors.forename: Graham
authors.initials: G
authors.lastname: Buckton
authors.forename: Simon
authors.initials: S
authors.lastname: Gaisford
authors.forename: Rita
authors.initials: R
authors.lastname: Ramos
mesh_terms: D002151:Calorimetry / Q000379:methods; D003460:Crystallization; D007785:Lactose / Q000032:analysis / Q000737:chemistry*
chemical_list: D007785:Lactose