title: Fruit and vegetable consumption and bone mineral density: the Northern Ireland Young Hearts Project.
authors.affiliation: Northern Ireland Center for Food and Health, University of Ulster, Coleraine, United Kingdom. c.mcgartland@qub.ac.uk
authors.forename: Claire P
authors.initials: CP
authors.lastname: McGartland
authors.forename: Paula J
authors.initials: PJ
authors.lastname: Robson
authors.forename: Liam J
authors.initials: LJ
authors.lastname: Murray
authors.forename: Gordon W
authors.initials: GW
authors.lastname: Cran
authors.forename: Maurice J
authors.initials: MJ
authors.lastname: Savage
authors.forename: David C
authors.initials: DC
authors.lastname: Watkins
authors.forename: Madeleine M
authors.initials: MM
authors.lastname: Rooney
authors.forename: Colin A
authors.initials: CA
authors.lastname: Boreham
mesh_terms: D015502:Absorptiometry, Photon / Q000379:methods; D000136:Acid-Base Equilibrium / Q000502:physiology; D000293:Adolescent; D017195:Adolescent Nutritional Physiological Phenomena; D015519:Bone Density / Q000502:physiology*; D002648:Child; D002664:Child Nutritional Physiological Phenomena; D003430:Cross-Sectional Studies; D005247:Feeding Behavior; D005260:Female; D005638:Fruit; D006801:Humans; D008019:Life Style; D008297:Male; D009660:Northern Ireland; D012044:Regression Analysis; D014675:Vegetables