Effects of commercial anthocyanin-rich extracts on colonic cancer and nontumorigenic colonic cell growth.
Zhao
Cuiwei
C
Department of Nutrition and Food Science, 0112 Skinner Building, University of Maryland, College Park, MD 20742-7521, USA.
Giusti
M Monica
MM
Malik
Minnie
M
Moyer
Mary P
MP
Magnuson
Bernadene A
BA
D000872:Anthocyanins / Q000032:analysis*; D016588:Anticarcinogenic Agents / Q000494:pharmacology; D002455:Cell Division / Q000187:drug effects*; D003110:Colonic Neoplasms / Q000473:pathology*; D005638:Fruit / Q000737:chemistry; D006801:Humans; D010636:Phenols / Q000032:analysis; D010936:Plant Extracts / Q000494:pharmacology*; D027824:Rosaceae / Q000737:chemistry; D014407:Tumor Cells, Cultured; D029800:Vaccinium myrtillus / Q000737:chemistry; D027843:Vitis / Q000737:chemistry
D000872:Anthocyanins; D016588:Anticarcinogenic Agents; D010636:Phenols; D010936:Plant Extracts