Resistance of Gram-positive bacteria to nisin is not determined by lipid II levels.
Kramer
Naomi E
NE
NIZO Food Research, P.O. Box 20, 6710 BA, Ede, Netherlands. n.e.kramer@biol.rug.nl
Smid
Eddy J
EJ
Kok
Jan
J
de Kruijff
Ben
B
Kuipers
Oscar P
OP
Breukink
Eefjan
E
D000900:Anti-Bacterial Agents / Q000494:pharmacology*; D024881:Drug Resistance, Bacterial; D006094:Gram-Positive Bacteria / Q000187:drug effects*; D008089:Listeria monocytogenes / Q000187:drug effects; D008826:Microbial Sensitivity Tests; D008837:Micrococcus / Q000187:drug effects; D009561:Nisin / Q000494:pharmacology*; D011106:Polyisoprenyl Phosphates / Q000737:chemistry; D014538:Uridine Diphosphate N-Acetylmuramic Acid / Q000031:analogs & derivatives* / Q000737:chemistry / Q000378:metabolism*
D000900:Anti-Bacterial Agents; D011106:Polyisoprenyl Phosphates; D014538:Uridine Diphosphate N-Acetylmuramic Acid; C069249:muramyl-NAc-(pentapeptide)pyrophosphoryl-undecaprenol; D009561:Nisin; C000119:bactoprenylpyrophosphate