title: The effect of vitamin E supplementation on cardiovascular risk in diabetic individuals with different haptoglobin phenotypes.
authors.forename: Andrew P
authors.initials: AP
authors.lastname: Levy
authors.forename: Hertzel C
authors.initials: HC
authors.lastname: Gerstein
authors.forename: Rachel
authors.initials: R
authors.lastname: Miller-Lotan
authors.forename: Robert
authors.initials: R
authors.lastname: Ratner
authors.forename: Matthew
authors.initials: M
authors.lastname: McQueen
authors.forename: Eva
authors.initials: E
authors.lastname: Lonn
authors.forename: Janice
authors.initials: J
authors.lastname: Pogue
mesh_terms: D000483:Alleles; D002318:Cardiovascular Diseases / Q000517:prevention & control*; D003920:Diabetes Mellitus / Q000235:genetics*; D003925:Diabetic Angiopathies / Q000517:prevention & control*; D006242:Haptoglobins / Q000235:genetics*; D006801:Humans; D010641:Phenotype; D014810:Vitamin E / Q000627:therapeutic use*
chemical_list: D006242:Haptoglobins; D014810:Vitamin E