title: Influence of natural antioxidants on the oxidative stability of poultry feed.
authors.affiliation: Laboratory for Animal Production and Animal Product Quality, FLTBW, Ghent University, Proefhoevestraat 10, 9090 Melle, Belgium.
authors.forename: Karen
authors.initials: K
authors.lastname: Smet
authors.forename: Katleen
authors.initials: K
authors.lastname: Raes
authors.forename: Stefaan
authors.initials: S
authors.lastname: De Smet
mesh_terms: D000821:Animal Feed; D000818:Animals; D000975:Antioxidants; D005231:Fatty Acids, Unsaturated; D011200:Poultry
chemical_list: D000975:Antioxidants; D005231:Fatty Acids, Unsaturated