title: Isolation and characterization of soybean-associated bacteria and their potential for plant growth promotion.
abstract: Endophytic and epiphytic bacteria were isolated from two soybean cultivars (Foscarin and Cristalina). Significant differences were observed in bacterial population densities in relation to season of isolation, soybean growth phase and the tissues from which the isolates were obtained. The isolates were identified by partial 16S rDNA sequence analysis, with most of the isolates belonging to the Pseudomonaceae, Burkholderiacea and Enterobacteriaceae groups. The potential of the isolates for plant growth promotion was evaluated by screening for indoleacetic acid (IAA) production and mineral phosphate solubilization; 34% of endophytic bacteria produced IAA and 49% were able to solubilize mineral phosphate whereas only 21% of epiphytic bacteria produced IAA although 52% were able to solubilize mineral phosphate. A high frequency of IAA producing isolates occurred in the early ripening Foscarin cultivar whereas a high percentage of phosphate solubilizing isolates were obtained from plants in the initial development stage (V6). We also found that 60% of endophytic and 69% of epiphytic isolates that produced IAA and solubilized mineral phosphate were also able to fix nitrogen in vitro. The soybean-associated bacteria showing characteristics related to plant growth promotion were identified as belonging to the genera Pseudomonas, Ralstonia, Enterobacter, Pantoea and Acinetobacter.
authors.affiliation: Departamento de Genética, Escola Superior de Agricultura Luiz de Queiroz, Universidade de São Paulo, PO Box 83, 13400-970 Piracicaba, São Paulo, Brazil. jksobral@easlq.usp.br
authors.forename: Júlia
authors.initials: J
authors.lastname: Kuklinsky-Sobral
authors.forename: Welington Luiz
authors.initials: WL
authors.lastname: Araújo
authors.forename: Rodrigo
authors.initials: R
authors.lastname: Mendes
authors.forename: Isaias Olívio
authors.initials: IO
authors.lastname: Geraldi
authors.forename: Aline Aparecida
authors.initials: AA
authors.lastname: Pizzirani-Kleiner
authors.forename: João Lúcio
authors.initials: JL
authors.lastname: Azevedo
mesh_terms: D001419:Bacteria / Q000145:classification* / Q000235:genetics / Q000302:isolation & purification / Q000378:metabolism*; D044822:Biodiversity; D042521:Burkholderiaceae / Q000145:classification / Q000235:genetics / Q000302:isolation & purification; D004269:DNA, Bacterial / Q000737:chemistry / Q000302:isolation & purification; D004275:DNA, Ribosomal / Q000737:chemistry / Q000302:isolation & purification; D004755:Enterobacteriaceae / Q000145:classification / Q000235:genetics / Q000302:isolation & purification; D004783:Environmental Microbiology; D020459:Genes, rRNA; D007210:Indoleacetic Acids / Q000378:metabolism*; D008969:Molecular Sequence Data; D009586:Nitrogen Fixation; D010710:Phosphates / Q000378:metabolism; D010802:Phylogeny; D011548:Pseudomonadaceae / Q000145:classification / Q000235:genetics / Q000302:isolation & purification; D012329:RNA, Bacterial / Q000235:genetics; D012336:RNA, Ribosomal, 16S / Q000235:genetics; D017422:Sequence Analysis, DNA; D013025:Glycine max / Q000254:growth & development* / Q000382:microbiology*
chemical_list: D004269:DNA, Bacterial; D004275:DNA, Ribosomal; D007210:Indoleacetic Acids; D010710:Phosphates; D012329:RNA, Bacterial; D012336:RNA, Ribosomal, 16S; C030737:indoleacetic acid