title: Susceptibility of bovine osteopontin to chymosin.
authors.affiliation: Laboratory of Dairy Science, Research Group of Animal Product Science, Graduate School of Agriculture, Hokkaido University, Sapporo-shi 060-8589, Japan. kumura@anim.agr.hokudai.ac.jp
authors.forename: Haruto
authors.initials: H
authors.lastname: Kumura
authors.forename: Atsushi
authors.initials: A
authors.lastname: Miura
authors.forename: Eriko
authors.initials: E
authors.lastname: Sato
authors.forename: Tetsuya
authors.initials: T
authors.lastname: Tanaka
authors.forename: Kei-ichi
authors.initials: K
authors.lastname: Shimazaki
mesh_terms: D000018:Abomasum / Q000201:enzymology; D000818:Animals; D000831:Animals, Newborn; D015153:Blotting, Western; D002417:Cattle; D012085:Chymosin / Q000378:metabolism*; D003126:Colostrum / Q000737:chemistry; D005260:Female; D006031:Glycosylation; D007774:Lactation; D008321:Mammary Glands, Animal / Q000378:metabolism; D008892:Milk / Q000737:chemistry*; D053495:Osteopontin; D010446:Peptide Fragments / Q000032:analysis / Q000378:metabolism; D012795:Sialoglycoproteins / Q000032:analysis / Q000737:chemistry / Q000378:metabolism*
chemical_list: D010446:Peptide Fragments; D012795:Sialoglycoproteins; D053495:Osteopontin; D012085:Chymosin