title: Nutritional support and stroke.
abstract: Following stroke poor nutritional status is common, under recognized and associated with worse outcomes. This article explores existing assessment and management strategies aimed at recognizing and reducing the impact of malnutrition in stroke patients.
authors.affiliation: Department of Medicine for the Elderly, East Lancashire Hospitals NHS Trust, Queen's Park Hospital, Blackburn BB2 3HH.
authors.forename: I
authors.initials: I
authors.lastname: Singh
authors.forename: A
authors.initials: A
authors.lastname: Vilches
authors.forename: M
authors.initials: M
authors.lastname: Narro
mesh_terms: D006801:Humans; D009751:Nutritional Requirements; D009752:Nutritional Status; D018529:Nutritional Support / Q000379:methods*; D000071939:Stroke Rehabilitation