[Apolipoprotein A-I, A-II, A-IV].
Kazumi
Tsutomu
T
Department of Nutrition and Food Sciences, School of Human Environmental Science, Mukogawa Women's University.
Yoshino
Gen
G
D000818:Animals; D016632:Apolipoprotein A-I / Q000097:blood*; D016633:Apolipoprotein A-II / Q000097:blood*; D001054:Apolipoproteins A / Q000097:blood*; D001161:Arteriosclerosis / Q000175:diagnosis / Q000209:etiology / Q000517:prevention & control; D015415:Biomarkers / Q000097:blood; D008076:Cholesterol, HDL / Q000737:chemistry; D003327:Coronary Disease / Q000175:diagnosis / Q000209:etiology / Q000517:prevention & control; D006801:Humans; D006950:Hyperlipidemia, Familial Combined / Q000175:diagnosis; D007118:Immunoassay / Q000379:methods; D008105:Liver Cirrhosis, Biliary / Q000175:diagnosis; D012307:Risk Factors; D013048:Specimen Handling
D016632:Apolipoprotein A-I; D016633:Apolipoprotein A-II; D001054:Apolipoproteins A; D015415:Biomarkers; D008076:Cholesterol, HDL; C022205:apolipoprotein A-IV