title: Low intake of calcium, folate, nicotinic acid, vitamin E, retinol, beta-carotene and high intake of pantothenic acid, biotin and riboflavin are significantly associated with increased genome instability--results from a dietary intake and micronucleus index survey in South Australia.
abstract: The aim of this study was to determine the association between dietary intake, determined using a food frequency questionnaire, and genome damage in lymphocytes measured using the micronucleus (MN) assay. The study, performed on 190 healthy individuals (mean age 47.8 years, 46% males), also examined whether a supplementation with beta-carotene, vitamins C and E along with zinc (ACEZn), in a randomized trial for 6 months, improves genome stability. Multivariate analysis of baseline data showed that (1) the highest tertile of intake of vitamin E, retinol, folic acid, nicotinic acid (preformed) and calcium is associated with significant reductions in MN frequency, i.e. -28, -31, -33, -46 and -49%, respectively (P < 0.005) relative to the lowest tertile of intake and (2) the highest tertile of intake of riboflavin, pantothenic acid and biotin was associated with significant increases in MN frequency, i.e. +36% (P = 0.054), +51% (P = 0.021), and +65% (P = 0.001), respectively, relative to the lowest tertile of intake. Mid-tertile beta-carotene intake was associated with an 18% reduction in MN frequency (P = 0.038); however, the highest tertile of intake (>6400 microg/day) resulted in an 18% increment in MN frequency. Supplementation with ACEZn significantly reduced the MN index by 13% (P = 0.038). The study also showed interactive additive effects such as the protective effect of increased calcium intake (-46%) and the exacerbating effect of riboflavin (+42%) on increased genome damage caused by low folate intake. The results from this study illustrate the strong impact of a wide variety of micronutrients and their interactions on genome health, depending on the level of intake.
authors.affiliation: CSIRO Health Sciences and Nutrition, Adelaide, Australia, Women's and Children's Hospital, Adelaide, Australia. michael.fenech@csiro.au
authors.forename: Michael
authors.initials: M
authors.lastname: Fenech
authors.forename: Peter
authors.initials: P
authors.lastname: Baghurst
authors.forename: Wayne
authors.initials: W
authors.lastname: Luderer
authors.forename: Julie
authors.initials: J
authors.lastname: Turner
authors.forename: Sally
authors.initials: S
authors.lastname: Record
authors.forename: Marcello
authors.initials: M
authors.lastname: Ceppi
authors.forename: Stefano
authors.initials: S
authors.lastname: Bonassi
mesh_terms: D000328:Adult; D001315:Australia; D002118:Calcium / Q000378:metabolism; D004032:Diet; D005260:Female; D042822:Genomic Instability / Q000502:physiology*; D006801:Humans; D008297:Male; D048629:Micronuclei, Chromosome-Defective; D008875:Middle Aged; D014815:Vitamins / Q000378:metabolism*; D019207:beta Carotene / Q000378:metabolism
chemical_list: D014815:Vitamins; D019207:beta Carotene; D002118:Calcium