The cardiovascular protective effect of red wine.
Cordova
Alfredo C
AC
Department of Vascular Surgery, Yale University School of Medicine, New Haven, CT 06520-8062, USA.
Jackson
La Scienya M
LS
Berke-Schlessel
David W
DW
Sumpio
Bauer E
BE
D000328:Adult; D000428:Alcohol Drinking; D002318:Cardiovascular Diseases / Q000097:blood / Q000473:pathology / Q000517:prevention & control*; D002465:Cell Movement / Q000187:drug effects; D049109:Cell Proliferation / Q000187:drug effects; D004730:Endothelium, Vascular / Q000187:drug effects / Q000473:pathology; D000431:Ethanol / Q000627:therapeutic use; D005260:Female; D005419:Flavonoids / Q000627:therapeutic use; D006801:Humans; D008075:Lipoproteins, HDL / Q000187:drug effects; D008077:Lipoproteins, LDL / Q000187:drug effects; D008297:Male; D008875:Middle Aged; D010084:Oxidation-Reduction / Q000187:drug effects; D010636:Phenols / Q000627:therapeutic use; D010974:Platelet Aggregation / Q000187:drug effects; D059808:Polyphenols; D014920:Wine
D005419:Flavonoids; D008075:Lipoproteins, HDL; D008077:Lipoproteins, LDL; D010636:Phenols; D059808:Polyphenols; D000431:Ethanol