[Comparison of effect between multiplex and simplex nutritional intervention on hyperlipemia, hypertension or diabetes].
OBJECTIVE
To explore the effect of simplex and multiplex nutritional intervention on hyperlipemia, hypertension or diabetes.


METHODS
260 persons who have hyperlipemia were randomized to 3 groups: (1) "the multiplex nutritional intervention group", is given 100 g coarse food grain everyday and nutrition education, (2) "the simplex nutritional intervention group", is only given nutrition education, (3) "the control group".


RESULTS
After three months, the degressive value of blood pressure, blood sugar and blood lipid respectively in the multiplex nutritional intervention group were larger than in the simplex nutritional intervention.


CONCLUSIONS
There are better effect on hyperlipemia, hypertension and diabetes by nutrition education plus passive dietary intervention than by nutrition education.
Zhai
Chengkai
C
School of Public Health, Southeast University, Nanjing 210009, China.
Zhang
Jing
J
Zhai
Yuming
Y
Chen
Jun
J
Zuo
Hui
H
Jiang
Ling
L
D000368:Aged; D000369:Aged, 80 and over; D001786:Blood Glucose / Q000032:analysis; D001794:Blood Pressure; D015992:Body Mass Index; D003920:Diabetes Mellitus / Q000178:diet therapy*; D005260:Female; D006801:Humans; D006949:Hyperlipidemias / Q000178:diet therapy*; D006973:Hypertension / Q000178:diet therapy*; D008055:Lipids / Q000097:blood; D008297:Male; D008875:Middle Aged; D010353:Patient Education as Topic
D001786:Blood Glucose; D008055:Lipids