Characterization of phase separation in film forming biopolymer mixtures.
Enhanced, tailor-made films can be achieved by combining the good gas barrier of the hydrophilic high amylose maize starch (hylon) with the water resistance of the hydrophobic protein zein. Two polymers are not always miscible in solution, and the phase separation behavior of the mixture is therefore important for the final film structure and its properties. Phase separation of a mixture of these two biopolymers was induced either by cooling, which was observed as growing droplets of the hylon phase which in some cases also formed small aggregates, or by solvent evaporation and studied in real-time in a confocal laser scanning microscope. Solvent evaporation had a much stronger effect on phase separation. During the early stage of phase separation, hylon formed large aggregates and subsequently smaller droplets coalesced with other droplets or large hylon aggregates. The later part of the separation seemed to take place through spinodal decomposition.
Petersson
Maria
M
SIK--The Swedish Institute for Food and Biotechnology, P.O. Box 5401, SE-402 29 Göteborg, Sweden.
Lorén
Niklas
N
Stading
Mats
M
D000688:Amylose / Q000737:chemistry; D001704:Biopolymers / Q000737:chemistry*; D004655:Emulsions; D044367:Phase Transition; D012997:Solvents; D013696:Temperature; D015028:Zein / Q000737:chemistry
D001704:Biopolymers; D004655:Emulsions; D012997:Solvents; D000688:Amylose; D015028:Zein