title: [Effect of food diet supplements with chromium on the clinical and metabolic parameters in type 2 diabetic patients].
abstract: It was investigated the influence of food diet supplements with chromium on dynamic of glycaemia, lipid profile, blood pressure and weight in type 2 diabetic patients. Traditional hypocaloric diet was supplemented with chromium-spirulina (50 mcg chromium per day). The results investigations indicated that a chromium-enriched diet has beneficial effects on basal and postprandial glycaemia, the content of cholesterol and triglycerides in serum in compared with a traditional hypocaloric diet.
authors.forename: Kh Kh
authors.initials: KhKh
authors.lastname: Sharafetdinov
authors.forename: V A
authors.initials: VA
authors.lastname: Meshcheriakova
authors.forename: O A
authors.initials: OA
authors.lastname: Plotnikova
authors.forename: V K
authors.initials: VK
authors.lastname: Mazo
authors.forename: I V
authors.initials: IV
authors.lastname: Gmoshinskiĭ
authors.forename: S V
authors.initials: SV
authors.lastname: Nechaeva
mesh_terms: D001794:Blood Pressure / Q000187:drug effects; D001835:Body Weight / Q000187:drug effects; D002857:Chromium / Q000008:administration & dosage*; D003924:Diabetes Mellitus, Type 2 / Q000178:diet therapy*; D003927:Diet, Diabetic; D019587:Dietary Supplements; D005260:Female; D006801:Humans; D008297:Male; D008875:Middle Aged
chemical_list: D002857:Chromium