Maillard reaction products: uptake, metabolic transit and selected parameters of biopotency and safety.
Erbersdobler
H F
HF
Institut für Humanernährung und Lebensmittelkunde, Kiel, Germany. erbersdobler@nutrfoodsc.uni-kiel.de
Faist
V
V
D000818:Animals; D003257:Consumer Product Safety; D003296:Cooking / Q000379:methods*; D004195:Disease Models, Animal; D005772:Gastrointestinal Transit; D006801:Humans; D007408:Intestinal Absorption; D015416:Maillard Reaction; D009753:Nutritive Value; D011108:Polymers / Q000009:adverse effects* / Q000378:metabolism*
D011108:Polymers; C011908:melanoidin polymers