title: Adhesion to sole, Solea senegalensis Kaup, mucus of microorganisms isolated from farmed fish, and their interaction with Photobacterium damselae subsp. piscicida.
abstract: Abstract Most studies carried out to select microorganisms as candidate probiotics have focused on in vitro antagonism tests, such as the production of inhibitory compounds against pathogenic microorganisms. However, attachment to mucous surfaces could be another criterion to be considered when selecting potential probiotics for aquaculture. Nineteen isolates obtained from farmed Senegalese sole, Solea senegalensis Kaup, and gilthead sea bream, Sparus aurata L., have been evaluated for their capacity to adhere to skin and intestinal mucus of Senegalese sole, and their antagonistic effect against Photobacterium damselae subsp. piscicida, an important pathogen for farmed sole. The isolates from gilthead sea bream showed the highest percentage of adhesion to sole mucus, whilst the pathogenic microorganisms assayed and the isolates from sole showed, in general, a lower ability to adhere to sole mucus. The results suggest that the adhesion to fish mucus was more dependent on the isolate tested than on the host mucus. The isolates from gilthead sea bream also showed a higher antagonistic activity against P. damselae subsp. piscicida than those from Senegalese sole. Four isolates were selected, on the basis of their adhesive ability and antagonistic effect on P. damselae subsp. piscicida, to study their interactions with the pathogen in respect of adhesion to skin and intestinal mucus under exclusion, competition and displacement conditions. The results obtained show the ability of three isolates to reduce the adhesion of P. damselae subsp. piscicida to sole mucus under displacement and competition conditions. The adhesion of the pathogen to sole intestinal mucus was also significantly reduced when three isolates were assayed under exclusion conditions.
authors.affiliation: Departamento de Microbiología, Facultad de Ciencias, Universidad de Malaga, Campus de Teatinos, Malaga, Spain.
authors.forename: M
authors.initials: M
authors.lastname: Chabrillón
authors.forename: R M
authors.initials: RM
authors.lastname: Rico
authors.forename: M C
authors.initials: MC
authors.lastname: Balebona
authors.forename: M A
authors.initials: MA
authors.lastname: Moriñigo
mesh_terms: D000818:Animals; D000898:Antibiosis / Q000502:physiology; D017756:Aquaculture; D001422:Bacterial Adhesion / Q000502:physiology*; D005412:Flatfishes / Q000382:microbiology* / Q000502:physiology; D009093:Mucus / Q000382:microbiology* / Q000502:physiology; D010776:Photobacterium / Q000378:metabolism / Q000502:physiology*; D019936:Probiotics / Q000302:isolation & purification* / Q000378:metabolism; D021541:Sea Bream / Q000382:microbiology*; D012675:Senegal