Components and antibacterial activity of the roots of Salvia jaminiana.
The acetone extract of the roots of Salvia jaminiana, containing the sterols campestanol, stigmasterol and sitosterol, and five known diterpenoids, ferruginol, cryptanol, 6,7-dehydroroyleanon, 6-hydroxysalvinolone and microstegiol, remarkably inhibited the growth of Bacillus subtilis, Staphylococcus aureus ATCC 25923 and Streptococcus alpha-hemolitic.
Kabouche
A
A
Université Mentouri-Constantine, Faculté des Sciences, Laboratoire d'Obtention de Substances Thérapeutiques, 25000 Constantine, Algéria. zkabouche@hotmail.com
Boutaghane
N
N
Kabouche
Z
Z
Seguin
E
E
Tillequin
F
F
Benlabed
K
K
D000900:Anti-Bacterial Agents / Q000008:administration & dosage / Q000494:pharmacology* / Q000627:therapeutic use; D001412:Bacillus subtilis / Q000187:drug effects; D006801:Humans; D008826:Microbial Sensitivity Tests; D008517:Phytotherapy; D010936:Plant Extracts / Q000008:administration & dosage / Q000494:pharmacology* / Q000627:therapeutic use; D018517:Plant Roots; D027544:Salvia; D013211:Staphylococcus aureus / Q000187:drug effects; D041162:Staphylococcus haemolyticus / Q000187:drug effects
D000900:Anti-Bacterial Agents; D010936:Plant Extracts