title: [Meat inspection. 1. - sheep and goats].
abstract: The purpose of this initial technical notice is to provide public health agents with guidelines for inspection of mutton and goat meat. Focusing on hazards related to zoonotic agents, this notice successively presents the symptoms and lesions that must be checked for to determine to approve or reject meat for human consumption.
authors.affiliation: Travail de la Direction des Assistants, Ecole d'Application du Service de Santé des Armées, Paris, France. stmargeco@wanadoo.fr
authors.forename: O
authors.initials: O
authors.lastname: Cabre
authors.forename: A
authors.initials: A
authors.lastname: Gonthier
authors.forename: B
authors.initials: B
authors.lastname: Davoust
mesh_terms: D000818:Animals; D005513:Food Inspection / Q000379:methods* / Q000639:trends; D006041:Goats; D008460:Meat; D012756:Sheep