Ultrasonic assessment of tissue hydration status.
Tissue water content is an important diagnostic parameter that can be used for estimation of water loss in muscles such as common dehydration during high endurance exercises. It could be also applied for evaluation of the increased fluids content in the tissue caused by the variety of pathological conditions or edemas. Ultrasonic method for tissue water content monitoring is based on the premise that the speed of a bulk or compression sound wave is determined mainly by the molecular content of the tissue. Most soft tissues, including muscles that consist of about 70-80% water, exhibit shift of the ultrasound velocity associated with the change in their water content. In the present paper, we tested the feasibility of assessing changes in tissue water content by measurements of ultrasound velocity in ex vivo animal muscle tissues. An increase in the ultrasound velocity correlated with the volumetric water loss in the tissue was observed when other tissue components (proteins, fat) remained constant. Possibility to assess muscle dehydration with 1% accuracy was confirmed in model dehydration experiments, where ultrasound velocity slope of about 3 m/s per 1% of water loss was revealed at measurement error less than 2 m/s. Hence, the ultrasonic approach can provide basis for a convenient, lightweight system in sports medicine for monitoring total body hydration during long-term endurance exercise in hot conditions, as well as for edemas monitoring and other medical applications.
Sarvazyan
Armen
A
Artann Laboratories, 1457 Lower Ferry Road, West Trenton, NJ 08618-1414, USA. armen@artannlabs.com
Tatarinov
Alexey
A
Sarvazyan
Noune
N
D000818:Animals; D001834:Body Water / Q000378:metabolism*; D002417:Cattle; D002645:Chickens; D003681:Dehydration / Q000000981:diagnostic imaging; D004867:Equipment Design; D009132:Muscles / Q000000981:diagnostic imaging*; D013552:Swine; D014463:Ultrasonography / Q000295:instrumentation*