Safe handling of food at home or cottage.
Weir
Erica
E
D002170:Canada; D005506:Food Contamination; D005511:Food Handling / Q000592:standards*; D006235:Hand Disinfection; D015438:Health Behavior; D006801:Humans; D008460:Meat / Q000382:microbiology / Q000592:standards; D012307:Risk Factors; D012309:Risk-Taking; D012449:Safety