title: Is there a limit for high-pH life?
authors: Winogradsky Institute of Microbiology, Russian Academy of Sciences, Moscow 117312, Russia, and Department of Environmental Biotechnology, Delft University of Technology, 2628 BC Delft, The Netherlands.
authors: Dimitry Yu
authors: DY
authors: Sorokin
mesh_terms: D001419:Bacteria / Q000254:growth & development*; D001431:Bacteriological Techniques; D002021:Buffers; D002254:Carbonates; D003470:Culture Media; D005618:Fresh Water / Q000382:microbiology; D006863:Hydrogen-Ion Concentration; D012965:Sodium Chloride; D012988:Soil Microbiology
chemical_list: D002021:Buffers; D002254:Carbonates; D003470:Culture Media; D012965:Sodium Chloride; C005686:sodium carbonate