[Involvement of carbohydrate modification in learning and memory].
Oka
Shogo
S
Department of Biological Chemistry, Graduate School of Pharmaceutical Sciences, Kyoto University, Yoshida, Sakyo-ku, Kyoto 606-8501, Japan.
Kakuda
Shinako
S
Kawasaki
Toshisuke
T
D000818:Animals; D001921:Brain / Q000378:metabolism; D018959:CD57 Antigens / Q000096:biosynthesis / Q000502:physiology*; D014453:Glucuronosyltransferase / Q000235:genetics / Q000502:physiology; D006801:Humans; D007858:Learning / Q000502:physiology*; D017774:Long-Term Potentiation / Q000235:genetics; D008568:Memory / Q000502:physiology*; D009473:Neuronal Plasticity / Q000235:genetics; D012794:Sialic Acids / Q000096:biosynthesis / Q000502:physiology; D012799:Sialyltransferases / Q000235:genetics / Q000502:physiology
D018959:CD57 Antigens; D012794:Sialic Acids; C021319:polysialic acid; C475472:B3GAT2 protein, human; C111364:galactosylgalactoylxylosylprotein 3-beta-glucuronosyltransferase; D014453:Glucuronosyltransferase; C046778:CMP-N-acetylneuraminate-poly-alpha-2,8-sialosyl sialyltransferase; D012799:Sialyltransferases