[Consideration of detection method and identification for genetically modified foods].
Akiyama
Hiroshi
H
National Institute of Health Sciences: 1-18-1, Kamiyoga, Setagaya-ku, Tokyo 158-8501, Japan.
Matsuda
Rieko
R
D004274:DNA, Recombinant / Q000032:analysis; D030841:Food, Genetically Modified; D016133:Polymerase Chain Reaction; D011994:Recombinant Proteins / Q000032:analysis; D003313:Zea mays / Q000235:genetics
D004274:DNA, Recombinant; D011994:Recombinant Proteins