title: Dietary fiber and glucose tolerance in Japanese Brazilians.
authors.affiliation: Department of Nutrition, School of Public Health, University of São Paulo, Brazil.
authors.forename: Daniela Saes
authors.initials: DS
authors.lastname: Sartorelli
authors.forename: Renata Damião
authors.initials: RD
authors.lastname: Freire
authors.forename: Sandra Roberta Gouveia
authors.initials: SR
authors.lastname: Ferreira
authors.forename: Marly Augusto
authors.initials: MA
authors.lastname: Cardoso
mesh_terms: D000328:Adult; D001786:Blood Glucose / Q000378:metabolism*; D001938:Brazil / Q000453:epidemiology; D004043:Dietary Fiber; D005638:Fruit; D018149:Glucose Intolerance / Q000453:epidemiology*; D005951:Glucose Tolerance Test; D006801:Humans; D007333:Insulin Resistance / Q000502:physiology*; D007564:Japan / Q000208:ethnology; D014675:Vegetables
chemical_list: D001786:Blood Glucose; D004043:Dietary Fiber