title: Gluten-free diet in subjects at risk for type 1 diabetes: a tool for delaying progression to clinical disease?
authors.affiliation: Vita-Salute San Raffaele University Hospital, Milan, Italy.
authors.forename: Emanuele
authors.initials: E
authors.lastname: Bosi
authors.forename: Matteo R
authors.initials: MR
authors.lastname: Pastore
authors.forename: Laura
authors.initials: L
authors.lastname: Molteni
authors.forename: Elena
authors.initials: E
authors.lastname: Bazzigaluppi
authors.forename: Ezio
authors.initials: E
authors.lastname: Bonifacio
authors.forename: Lorenzo
authors.initials: L
authors.lastname: Piemonti
mesh_terms: D001323:Autoantibodies / Q000096:biosynthesis*; D003922:Diabetes Mellitus, Type 1 / Q000453:epidemiology* / Q000235:genetics / Q000378:metabolism; D020022:Genetic Predisposition to Disease; D005951:Glucose Tolerance Test; D005983:Glutens / Q000008:administration & dosage / Q000009:adverse effects*; D006801:Humans; D007328:Insulin / Q000378:metabolism*; D050417:Insulin-Secreting Cells / Q000187:drug effects* / Q000378:metabolism / Q000502:physiology
chemical_list: D001323:Autoantibodies; D007328:Insulin; D005983:Glutens