title: [The more carbohydrates there is in our food, the more we eat].
authors.affiliation: Linköpings universitet. johhe@ikp.liu.se
authors.forename: Johan
authors.initials: J
authors.lastname: Hedbrant
mesh_terms: D004040:Dietary Carbohydrates / Q000008:administration & dosage*; D005247:Feeding Behavior; D006801:Humans; D018673:Nutrition Policy; D009765:Obesity / Q000453:epidemiology / Q000209:etiology / Q000517:prevention & control; D012537:Scandinavian and Nordic Countries
chemical_list: D004040:Dietary Carbohydrates