title: [Physiological evaluation of effect of food aroma on brain function].
authors.affiliation: Department of Food and Nutrition, Japan Women's University, Bunkyo-ku, Tokyo, Japan.
authors.forename: Chizuru
authors.initials: C
authors.lastname: Konagai
mesh_terms: D000328:Adult; D001921:Brain / Q000502:physiology*; D003069:Coffee; D004569:Electroencephalography; D005071:Evoked Potentials; D005260:Female; D005502:Food; D006801:Humans; D027582:Humulus; D008297:Male; D009812:Odorants; D013025:Glycine max
chemical_list: D003069:Coffee