title: The chemical senses, olfaction and taste: a tribute to Al Farbman.
mesh_terms: D000818:Animals; D001921:Brain / Q000502:physiology; D049673:History, 20th Century; D049674:History, 21st Century; D006801:Humans; D008967:Molecular Biology / Q000266:history / Q000639:trends; D009420:Nervous System; D009488:Neurosciences / Q000266:history / Q000639:trends; D012903:Smell / Q000502:physiology*; D013649:Taste / Q000502:physiology*; D014481:United States