Bacteria important during winemaking.
Osborne
James P
JP
Department of Food Science and Human Nutrition, Washington State University, Pullman, Washington 99164, USA.
Edwards
Charles G
CG
D001419:Bacteria / Q000145:classification; D001679:Biogenic Amines / Q000096:biosynthesis; D005285:Fermentation; D005511:Food Handling; D005516:Food Microbiology; D006801:Humans; D056265:Microbial Interactions; D011634:Public Health; D012440:Saccharomyces; D014520:Urethane / Q000378:metabolism; D014920:Wine
D001679:Biogenic Amines; D014520:Urethane