title: Framing scientific analyses for risk management of environmental hazards by communities: case studies with seafood safety issues.
abstract: Risk management provides a context for addressing environmental health hazards. Critical to this approach is the identification of key opportunities for participation. We applied a framework based on the National Research Council's (NRC) analytic-deliberative risk management dialogue model that illustrates two main iterative processes: informing and framing. The informing process involves conveying information from analyses of risk issues, often scientific, to all parties so they can participate in deliberation. In the framing process, ideas and concerns from stakeholder deliberations help determine what and how scientific analyses will be carried out. There are few activities through which affected parties can convey their ideas from deliberative processes for framing scientific analyses. The absence of participation results in one-way communication. The analytic-deliberative dialogue, as envisioned by the NRC and promoted by the National Institute of Environmental Health Sciences (NIEHS), underscores the importance of two-way communication. In this article we present case studies of three groups--an Asian and Pacific Islander community coalition and two Native American Tribes--active in framing scientific analyses of health risks related to contaminated seafood. Contacts with these organizations were established or enhanced through a regional NIEHS town meeting. The reasons for concern, participation, approaches, and funding sources were different for each group. Benefits from their activities include increased community involvement and ownership, better focusing of analytical processes, and improved accuracy and appropriateness of risk management. These examples present a spectrum of options for increasing community involvement in framing analyses and highlight the need for increased support of such activities.
authors.affiliation: Department of Environmental and Occupational Health Services, University of Washington, Seattle, Washington, USA.
authors.forename: Nancy L
authors.initials: NL
authors.lastname: Judd
authors.forename: Christina H
authors.initials: CH
authors.lastname: Drew
authors.forename: Chetana
authors.initials: C
authors.lastname: Acharya
authors.forename: Todd A
authors.initials: TA
authors.lastname: Mitchell
authors.forename: Jamie L
authors.initials: JL
authors.lastname: Donatuto
authors.forename: Gary W
authors.initials: GW
authors.lastname: Burns
authors.forename: Thomas M
authors.initials: TM
authors.lastname: Burbacher
authors.forename: Elaine M
authors.initials: EM
authors.lastname: Faustman
mesh_terms: D001213:Asian; D003256:Community Participation; D004782:Environmental Health; D005506:Food Contamination; D006801:Humans; D007198:Indians, North American; D009307:National Academy of Sciences, U.S.; D009316:National Institutes of Health (U.S.); D044468:Native Hawaiian or Pacific Islander; D018570:Risk Assessment; D017747:Seafood; D014481:United States