title: [Utilize of mathematical modeling methods for human health risk assessment from exposure to food contaminants].
abstract: The present review reports on the mathematical methods and statistical techniques available for human health risk assessment from exposure to food contaminants. A framework is established for the usage of these methods instead of traditional toxicological techniques. Regarding to each method applicability, strengths, limitations and weaknesses are described.
authors.forename: A A
authors.initials: AA
authors.lastname: Dzhatdoeva
authors.forename: S A
authors.initials: SA
authors.lastname: Khotimchenko
mesh_terms: D000818:Animals; D019985:Benchmarking; D004781:Environmental Exposure / Q000032:analysis*; D004785:Environmental Pollutants / Q000633:toxicity*; D005260:Female; D005504:Food Analysis; D005506:Food Contamination / Q000032:analysis; D006801:Humans; D008297:Male; D008962:Models, Theoretical; D051381:Rats; D018570:Risk Assessment / Q000379:methods* / Q000706:statistics & numerical data; D013329:Structure-Activity Relationship; D018675:Toxicity Tests; D014116:Toxicology
chemical_list: D004785:Environmental Pollutants