title: Bacteria important during winemaking.
authors.affiliation: Department of Food Science and Human Nutrition, Washington State University, Pullman, Washington 99164, USA.
authors.forename: James P
authors.initials: JP
authors.lastname: Osborne
authors.forename: Charles G
authors.initials: CG
authors.lastname: Edwards
mesh_terms: D001419:Bacteria / Q000145:classification; D001679:Biogenic Amines / Q000096:biosynthesis; D005285:Fermentation; D005511:Food Handling; D005516:Food Microbiology; D006801:Humans; D056265:Microbial Interactions; D011634:Public Health; D012440:Saccharomyces; D014520:Urethane / Q000378:metabolism; D014920:Wine
chemical_list: D001679:Biogenic Amines; D014520:Urethane