title: Latent period for symptomatic sensitization in bakeries.
authors.forename: Richard
authors.initials: R
authors.lastname: Barraclough
authors.forename: Lisa
authors.initials: L
authors.lastname: Bradshaw
authors.forename: Chris
authors.initials: C
authors.lastname: Barber
authors.forename: Andrew
authors.initials: A
authors.lastname: Curran
authors.forename: David
authors.initials: D
authors.lastname: Fishwick
mesh_terms: D000485:Allergens / Q000276:immunology*; D005433:Flour; D005525:Food-Processing Industry; D006801:Humans; D007114:Immunization; D019570:Inhalation Exposure; D008171:Lung Diseases / Q000276:immunology*; D016273:Occupational Exposure; D013997:Time Factors
chemical_list: D000485:Allergens