Food choices in primary care: a summary of the evidence.
One of the main challenges facing primary care health care professionals is trying to encourage people to change their diet and to help them maintain that change. There is evidence that primary care interventions can influence food choice and this article highlights the factors that influence food choice, focusing on those studies that are most relevant to nurses.
McKevith
Brigid
B
British Nutrition Foundation, London.
Stanner
Sara
S
Butriss
Judy
J
D001294:Attitude to Health; D002755:Choice Behavior; D003376:Counseling; D019317:Evidence-Based Medicine; D005518:Food Preferences / Q000523:psychology*; D007722:Health Knowledge, Attitudes, Practice; D006293:Health Promotion / Q000379:methods* / Q000592:standards; D006801:Humans; D024802:Nurse's Role; D015403:Nursing Evaluation Research; D052756:Nutritional Sciences / Q000193:education; D010353:Patient Education as Topic; D011320:Primary Health Care / Q000379:methods* / Q000592:standards; D012648:Self Care / Q000379:methods / Q000523:psychology