LDL susceptibility to oxidation and HDL antioxidant capacity in patients with renal failure.
OBJECTIVE
This study examines the susceptibility to oxidation and the ability to stimulate reactive oxygen species of LDL from hemodialysis (HD) and continuous ambulatory peritoneal dialysis (CAPD) patients. It was also designed to evaluate the antioxidant activity of HDL from uremic patients.


METHODS
Lipoprotein properties were determined in 28 HD patients, 30 CAPD patients and 30 control subjects by spectrophotometric, chemiluminescence and electrophoresis methods.


RESULTS
CAPD LDL were more resistant to oxidation than control LDL. HD and control LDL, in contrast to CAPD LDL, stimulated reactive oxygen species generation in granulocytes. The HDL ability to protect LDL against oxidation was impaired in renal patients.


CONCLUSIONS
The risk of atherosclerosis development in patients with renal failure does not appear to be related to less resistance of LDL to oxidation, but rather to the decreased HDL antioxidant capacity.
Jurek
Aleksandra
A
Department of General Biochemistry, Faculty of Biotechnology, Jagiellonian University, Gronostajowa 7, 30-387 Cracow, Poland. aljurek@hotmail.com
Turyna
Bohdan
B
Kubit
Piotr
P
Klein
Andrzej
A
D000368:Aged; D000369:Aged, 80 and over; D000975:Antioxidants / Q000502:physiology*; D001053:Apolipoproteins / Q000378:metabolism; D043303:Aryldialkylphosphatase / Q000378:metabolism; D008076:Cholesterol, HDL / Q000502:physiology*; D008078:Cholesterol, LDL / Q000378:metabolism*; D004198:Disease Susceptibility; D004586:Electrophoresis; D005260:Female; D006098:Granulocytes / Q000378:metabolism; D006801:Humans; D007700:Kinetics; D015227:Lipid Peroxidation; D008297:Male; D008875:Middle Aged; D010084:Oxidation-Reduction; D017382:Reactive Oxygen Species / Q000378:metabolism; D051437:Renal Insufficiency / Q000378:metabolism*
D000975:Antioxidants; D001053:Apolipoproteins; D008076:Cholesterol, HDL; D008078:Cholesterol, LDL; D017382:Reactive Oxygen Species; D043303:Aryldialkylphosphatase; C468406:PON1 protein, human