title: Oligomerization of G-protein-coupled receptors: lessons from the yeast Saccharomyces cerevisiae.
authors.affiliation: Department of Cell Biology and Physiology, Washington University School of Medicine, 660 S. Euclid Ave., St. Louis, MO 63110-1010, USA.
authors.forename: Mark C
authors.initials: MC
authors.lastname: Overton
authors.forename: Sharon L
authors.initials: SL
authors.lastname: Chinault
authors.forename: Kendall J
authors.initials: KJ
authors.lastname: Blumer
mesh_terms: D001704:Biopolymers; D019281:Dimerization; D031541:Fluorescence Resonance Energy Transfer; D019204:GTP-Binding Proteins / Q000378:metabolism; D008958:Models, Molecular; D043562:Receptors, G-Protein-Coupled / Q000737:chemistry / Q000378:metabolism*; D012441:Saccharomyces cerevisiae / Q000378:metabolism*; D029701:Saccharomyces cerevisiae Proteins / Q000378:metabolism; D015398:Signal Transduction
chemical_list: D001704:Biopolymers; D043562:Receptors, G-Protein-Coupled; D029701:Saccharomyces cerevisiae Proteins; D019204:GTP-Binding Proteins