Cryopreservation and abiotic stress tolerance in potato: a proteomic approach.
Criel
B
B
Laboratory of Tropical Crop Improvement, Leuven, Belgium.
Panta
A
A
Carpentier
S
S
Renaut
J
J
Swennen
R
R
Panis
B
B
Hausman
J F
JF
D015925:Cryopreservation / Q000379:methods*; D005519:Food Preservation / Q000379:methods*; D010940:Plant Proteins / Q000737:chemistry*; D018520:Plant Shoots / Q000502:physiology; D020543:Proteome; D012038:Regeneration; D011198:Solanum tuberosum / Q000502:physiology
D010940:Plant Proteins; D020543:Proteome