title: Baked-bean waste: a potential substrate for producing fungal amylases.
abstract: Baked-bean waste was found to be a favorable substrate for amylase production by Aspergillus foetidus NRRL 337. Under optimum conditions, the yields of alpha-amylase (EC 3.2.1.1) and glucoamylase (EC 3.2.1.3) were 47 and 226 U, respectively, per ml of the waste fermented.
authors.affiliation: New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456.
authors.forename: Y D
authors.initials: YD
authors.lastname: Hang
authors.forename: E E
authors.initials: EE
authors.lastname: Woodams