title: Survival of Saccharomyces cerevisiae and Sarcina lutea at Refrigerator Temperatures.
abstract: Assay organisms Saccharomyces cerevisiae and Sarcina lutea, when suspended in a weak buffer and stored at refrigerator temperatures, are stable for 1 year or more.
authors.affiliation: Quality Control Section, Lederle Laboratories, American Cyanamid Company, Pearl River, New York 10965.
authors.forename: A E
authors.initials: AE
authors.lastname: Tanguay
authors.forename: A B
authors.initials: AB
authors.lastname: Bogert