[Study on HPLC fingerprint and quality control of Propolis].
OBJECTIVE
To study on HPLC fingerprint of Propolis and to control it's quality.


METHODS
The chromatographic fingerprints of seven samples from different producing areas were determined by RP-HPLC.


RESULTS
The chromatograms of Propolis from different producing areas were very similar.


CONCLUSIONS
The quality of Propolis can be controlled by determination the HPLC fingerprint.
Zhu
En-Yuan
EY
Institute of Chinese Materia Medica, Shanghai University of Traditional Chinese Medicine, Shanghai 201203, China.
Dou
Yu-Ling
YL
Wei
Dong-Zhi
DZ
Wang
Zheng-Tao
ZT
Lu
Yan-Hua
YH
D002851:Chromatography, High Pressure Liquid / Q000379:methods*; D004340:Drug Contamination; D005419:Flavonoids / Q000032:analysis; D008419:Materia Medica / Q000737:chemistry*; D011429:Propolis / Q000737:chemistry*; D011786:Quality Control; D015203:Reproducibility of Results
D005419:Flavonoids; D008419:Materia Medica; D011429:Propolis