title: Mass food poisoning caused by beef offal contaminated by Escherichia coli O157.
authors.affiliation: Kumamoto City Environmental Research Institute, Kumamoto 862-0946, Japan. maruizumi.midori@city.kumamoto.lg.jp
authors.forename: Midori
authors.initials: M
authors.lastname: Maruzumi
authors.forename: Mika
authors.initials: M
authors.lastname: Morita
authors.forename: Yumiko
authors.initials: Y
authors.lastname: Matsuoka
authors.forename: Atsuko
authors.initials: A
authors.lastname: Uekawa
authors.forename: Tsutomu
authors.initials: T
authors.lastname: Nakamura
authors.forename: Kozo
authors.initials: K
authors.lastname: Fuji
mesh_terms: D000818:Animals; D002417:Cattle; D004196:Disease Outbreaks; D004927:Escherichia coli Infections / Q000453:epidemiology*; D019453:Escherichia coli O157 / Q000302:isolation & purification*; D005511:Food Handling; D005516:Food Microbiology; D005517:Foodborne Diseases / Q000453:epidemiology* / Q000382:microbiology*; D006801:Humans; D007564:Japan / Q000453:epidemiology; D008460:Meat / Q000382:microbiology*; D012147:Restaurants; D013997:Time Factors