title: Application of TZERO calibrated modulated temperature differential scanning calorimetry to characterize model protein formulations.
abstract: The objective of this study was to evaluate the feasibility of using T(ZERO) modulated temperature differential scanning calorimetry (MDSC) as a novel technique to characterize protein solutions using lysozyme as a model protein and IgG as a model monoclonal antibody. MDSC involves the application of modulated heating program, along with the standard heating program that enables the separation of overlapping thermal transitions. Although characterization of unfolding transitions for protein solutions requires the application of high sensitive DSC, separation of overlapping transitions like aggregation and other exothermic events may be possible only by use of MDSC. A newer T(ZERO) calibrated MDSC model from TA instruments that has improved sensitivity than previous models was used. MDSC analysis showed total, reversing and non-reversing heat flow signals. Total heat flow signals showed a combination of melting endotherms and overlapping exothermic events. Under the operating conditions used, the melting endotherms were seen in reversing heat flow signal while the exothermic events were seen in non-reversing heat flow signal. This enabled the separation of overlapping thermal transitions, improved data analysis and decreased baseline noise. MDSC was used here for characterization of lysozyme solutions, but its feasibility for characterizing therapeutic protein solutions needs further assessment.
authors.affiliation: Mercer University Southern School of Pharmacy, 3001 Mercer University drive, Atlanta, GA 30341, USA.
authors.forename: Aniket
authors.initials: A
authors.lastname: Badkar
authors.forename: Paulos
authors.initials: P
authors.lastname: Yohannes
authors.forename: Ajay
authors.initials: A
authors.lastname: Banga
mesh_terms: D002021:Buffers; D002152:Calorimetry, Differential Scanning / Q000379:methods*; D002626:Chemistry, Pharmaceutical / Q000379:methods; D004355:Drug Stability; D004795:Enzyme Stability; D005079:Excipients / Q000737:chemistry; D006863:Hydrogen-Ion Concentration; D007074:Immunoglobulin G / Q000737:chemistry*; D008353:Mannitol / Q000737:chemistry; D009113:Muramidase / Q000737:chemistry*; D011487:Protein Conformation; D011489:Protein Denaturation; D017510:Protein Folding; D015203:Reproducibility of Results; D012996:Solutions; D013395:Sucrose / Q000737:chemistry; D013816:Thermodynamics
chemical_list: D002021:Buffers; D005079:Excipients; D007074:Immunoglobulin G; D012996:Solutions; D008353:Mannitol; D013395:Sucrose; D009113:Muramidase