title: An update on ochratoxigenic fungi and ochratoxin A in coffee.
authors.affiliation: Food Technology Institute (ITAL), Campinas, SP, Brazil. mtaniwak@ital.sp.gov.br
authors.forename: Marta H
authors.initials: MH
authors.lastname: Taniwaki
mesh_terms: D003069:Coffee / Q000737:chemistry* / Q000382:microbiology*; D003257:Consumer Product Safety; D005506:Food Contamination / Q000032:analysis* / Q000517:prevention & control; D005511:Food Handling / Q000379:methods*; D006801:Humans; D009793:Ochratoxins / Q000302:isolation & purification*
chemical_list: D003069:Coffee; D009793:Ochratoxins; C025589:ochratoxin A