title: Recommendations concerning the chronic problem of misidentification of mycotoxigenic fungi associated with foods and feeds.
authors.affiliation: BioCentrum-DTU, Technical University of Denmark, Lyngby. jcf@biocentrum.dtu.dk
authors.forename: Jens C
authors.initials: JC
authors.lastname: Frisvad
authors.forename: Kristian F
authors.initials: KF
authors.lastname: Nielsen
authors.forename: Robert A
authors.initials: RA
authors.lastname: Samson
mesh_terms: D000821:Animal Feed / Q000382:microbiology*; D000818:Animals; D001230:Aspergillus / Q000254:growth & development / Q000302:isolation & purification / Q000378:metabolism; D005506:Food Contamination / Q000032:analysis; D005516:Food Microbiology; D006801:Humans; D003904:Mitosporic Fungi / Q000145:classification* / Q000302:isolation & purification / Q000378:metabolism*; D009183:Mycotoxins / Q000009:adverse effects / Q000096:biosynthesis*; D010802:Phylogeny
chemical_list: D009183:Mycotoxins