Dietary salt and hypertension: new molecular targets add more spice.
Khalil
Raouf A
RA
Division of Vascular Surgery, Brigham and Women's Hospital and Harvard Medical School, NRB 435, 77 Ave. Louis Pasteur, Boston, Massachusetts 02115, USA. raouf_khalil@hms.harvard.edu
D000818:Animals; D001794:Blood Pressure; D006801:Humans; D006973:Hypertension / Q000209:etiology* / Q000503:physiopathology*; D007668:Kidney / Q000503:physiopathology*; D012965:Sodium Chloride / Q000378:metabolism; D017673:Sodium Chloride, Dietary / Q000009:adverse effects* / Q000378:metabolism*; D014882:Water-Electrolyte Balance; D014883:Water-Electrolyte Imbalance / Q000209:etiology* / Q000503:physiopathology*
D017673:Sodium Chloride, Dietary; D012965:Sodium Chloride