Impact of mechanical shelling and dehulling on Fusarium infection and fumonisin contamination in maize.
Mechanical shelling and dehulling methods were tested to evaluate their impact on Fusarium infection and fumonisin contamination in maize. All shelling methods which were tested were found to damage the grains. The IITA sheller caused the highest level (up to 3.5%) of damage. Fusarium populations were higher on damaged grains, the highest being recorded from grains damaged by the IITA sheller (2,533.3 cfu g(-1)). Fumonisin levels were higher in damaged grains, the highest being in maize shelled with the IITA sheller (2.2 mg kg(-1)). Fumonisin levels were positively and significantly correlated with the percentage of damage caused by the shelling methods, and with the number of Fusarium colonies in maize. Mechanical dehulling methods significantly reduced fumonisin levels in maize, resulting in a mean reduction of 62% for Mini-PRL, 65% for Engelberg, and 57% for the attrition disc mill. It is important for farmers to choose appropriate shelling methods to reduce mycotoxin contamination. Dehulling should be widely promoted for the reduction of mycotoxins in maize.
Programme on Agricultural and Food Technology, National Institute of Agricultural Research of Benin, Porto-Novo, Benin. Ita@intnet.bj
P
P
Fandohan
R
R
Ahouansou
P
P
Houssou
K
K
Hell
W F O
WF
Marasas
M J
MJ
Wingfield
D000383:Agriculture; D005506:Food Contamination / Q000032:analysis*; D005511:Food Handling / Q000379:methods*; D037341:Fumonisins / Q000032:analysis*; D005670:Fusarium; D013997:Time Factors; D003313:Zea mays / Q000737:chemistry / Q000382:microbiology*
D037341:Fumonisins