Activation of the c(1) to c(14) monocarboxylic acids by a yeast.
Cell extracts of a yeast grown on hexadecane contained a (C(7) to C(14)) acyl-coenzyme A synthetase, acetyl-coenzyme A synthetase, and acetokinase.
School of Microbiology, University of Melbourne, Parkville, 3052, Australia.
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Millis