Comparison of a qualitative and a quantitative approach to developing a household food insecurity scale for Bangladesh.
This paper compares a qualitative and a quantitative (Rasch) method of item assessment for developing the content of a food insecurity scale for Bangladesh. Data are derived from the Bangladesh Food Insecurity Measurement and Validation Study, in which researchers collected 2 rounds of ethnographic information and 3 rounds of conventional household survey data between 2001 and 2003. The qualitative method of scale development relied on content experts and respondents themselves to evaluate household food insecurity items generated through ethnographic research. The quantitative method applied the Rasch model to assess the fit of the same items using representative survey data. The Rasch model was then used to test for differential item functioning (DIF) across diverse demographic and geographic subgroups. The qualitative assessment flagged and discarded 10 items, leaving 13. The Rasch assessment of infit and outfit flagged 3 items, and the Rasch DIF test discarded another 10 items, leaving a total of 10 items in the Rasch-derived scale. The 2 scales contained 8 of the same items. The qualitatively and quantitatively derived scales were highly correlated (r = 0.96, P < 0.01), and the 2 methods located 90% of households in the same food insecurity tercile. This convergence lends added confidence to the use of either scale for identifying food-insecure households in different regions of Bangladesh. Multiple methods should continue to be applied in a systematic and transparent way to lend additional credence to the results when they converge and to pinpoint directions for further clarification where they do not.
Coates
Jennifer
J
Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy, Tufts University, Boston, MA 02111, USA. jennifer.coates@tufts.edu
Wilde
Parke E
PE
Webb
Patrick
P
Rogers
Beatrice Lorge
BL
Houser
Robert F
RF
D000328:Adult; D001459:Bangladesh; D002648:Child; D002664:Child Nutritional Physiological Phenomena; D003906:Developing Countries; D004032:Diet; D005191:Family Characteristics; D005523:Food Supply; D006801:Humans; D009747:Nutritional Physiological Phenomena; D011203:Poverty; D014481:United States