title: Occurrence of Vibrio parahaemolyticus, V. cholerae, and V. vulnificus in Norwegian Blue Mussels (Mytilus edulis).
abstract: Vibrio parahaemolyticus, V. cholerae, and V. vulnificus were isolated from 10.3%, 1.0%, and 0.1% of 885 blue mussel samples, respectively. Four of the samples contained trh(+) V. parahaemolyticus, while no tdh-positive isolates were detected. The V. cholerae isolates were non-O:1/non-O:139 serotypes and were ctxA negative.
authors.affiliation: Department of Food Safety and Infection Biology, Norwegian School of Veterinary Science, P.O. Box 8146 Dep, 0033 Oslo, Norway.
authors.forename: Anette
authors.initials: A
authors.lastname: Bauer
authors.forename: Øyvin
authors.initials: Ø
authors.lastname: Østensvik
authors.forename: Malin
authors.initials: M
authors.lastname: Florvåg
authors.forename: Øyvind
authors.initials: Ø
authors.lastname: Ørmen
authors.forename: Liv Marit
authors.initials: LM
authors.lastname: Rørvik
mesh_terms: D000818:Animals; D001426:Bacterial Proteins / Q000378:metabolism; D006460:Hemolysin Proteins / Q000378:metabolism; D049880:Mytilus edulis / Q000382:microbiology*; D009664:Norway; D014734:Vibrio cholerae / Q000145:classification / Q000235:genetics / Q000302:isolation & purification*; D014736:Vibrio parahaemolyticus / Q000235:genetics / Q000302:isolation & purification*; D041261:Vibrio vulnificus / Q000235:genetics / Q000302:isolation & purification*
chemical_list: D001426:Bacterial Proteins; D006460:Hemolysin Proteins; C088609:thermostable direct hemolysin-related hemolysin protein, Vibrio parahaemolyticus