title: EFFECT OF POTASSIUM IODIDE ON THE ASCORBIC ACID CONTENT AND GROWTH OF TOMATO PLANTS.
authors.affiliation: Department of Chemistry, the Kentucky Agricultural Experiment Station, Lexington, Kentucky.
authors.forename: R H
authors.initials: RH
authors.lastname: Hageman
authors.forename: E S
authors.initials: ES
authors.lastname: Hodge
authors.forename: J S
authors.initials: JS
authors.lastname: McHargue