title: Detection of Clavibacter michiganensis subsp. michiganensis in tomato seeds using immunomagnetic separation.
abstract: The use of pathogen-free plant material is the main strategy for controlling bacterial canker of tomato caused by Clavibacter michiganensis subsp. michiganensis. However, detection and isolation of this pathogen from seeds before field or greenhouse cultivation is difficult when the bacterium is at low concentration and associated microbiota are present. Immunomagnetic separation (IMS), based on the use of immunomagnetic beads (IMBs) coated with specific antibodies, was used to capture C. michiganensis subsp. michiganensis cells, allowing removal of non-target bacteria from samples before plating on non-selective medium. Different concentrations of IMBs and of two antisera were tested, showing that IMS with 10(6)IMBs/ml coated with a polyclonal antiserum at 1/3200 dilution recovered more than 50% of target cells from initial inocula of 10(3) to 10(0)CFU/ml. Threshold detection was lower than 10CFU/ml even in seed extracts containing seed debris and high populations of non-target bacteria. The IMS permitted C. michiganensis subsp. michiganensis isolation from naturally infected seeds with higher sensitivity and faster than direct isolation on the semiselective medium currently used and could become a simple viable system for routinely testing tomato seed lots in phytosanitary diagnostic laboratories.
authors.affiliation: Departamento de Protección Vegetal, Instituto Canario de Investigaciones Agrarias (ICIA), Apdo. 60, 38200 La Laguna, Tenerife, Canary Islands, Spain.
authors.forename: L
authors.initials: L
authors.lastname: de León
authors.forename: F
authors.initials: F
authors.lastname: Siverio
authors.forename: A
authors.initials: A
authors.lastname: Rodríguez
mesh_terms: D000192:Actinomycetales / Q000302:isolation & purification*; D018189:Immunomagnetic Separation / Q000379:methods*; D018551:Solanum lycopersicum / Q000382:microbiology*; D010935:Plant Diseases / Q000382:microbiology*; D012639:Seeds / Q000382:microbiology