title: THE INFLUENCE OF CERTAIN ROOTSTOCKS AND SCIONS ON THE ASCORBIC ACID CONTENT OF POTATO TUBERS.
authors.affiliation: U.S. PLANT, SOIL, AND NUTRITION LABORATORY, AGRICULTURAL RESEARCH ADMINISTRATION, U.S. DEPARTMENT OF AGRICULTURE, ITHACA, NEW YORK.
authors.forename: W C
authors.initials: WC
authors.lastname: Kelly
authors.forename: G F
authors.initials: GF
authors.lastname: Somers