Trace metal content of snacks and appetizers consumed in Turkey.
Soylak
M
M
Erciyes University, Faculty of Art and Science, Department of Chemistry, 38039 Kayseri, Turkey.
Colak
H
H
Turkoglu
O
O
Dogan
M
M
D004784:Environmental Monitoring; D005504:Food Analysis; D005506:Food Contamination; D006801:Humans; D019216:Metals, Heavy / Q000032:analysis*; D018570:Risk Assessment; D014421:Turkey
D019216:Metals, Heavy