title: Galactose inhibition of auxin-induced growth of mono- and dicotyledonous plants.
abstract: Galactose inhibited auxin-induced cell elongation of oat coleoptiles but not that of azuki bean stems. Galactose decreased the level of UDP-glucose in oat coleoptiles but not in azuki bean hypocotyls. Glucose-1-phosphate uridyltransferase activity (EC 2.7.7.9), in a crude extract from oat coleoptiles, was competitively inhibited by galactose-1-phosphate, but that enzyme from azuki bean was not. A correlation was found between inhibition of growth by galactose and inhibition of glucose-1-phosphate uridyltransferase activity by galactose-1-phosphate using oat, wheat, maize, barley, azuki bean, pea, mung bean, and cucumber plants. Thus, it is concluded that galactose is converted into galactose-1-phosphate, which interferes with UDP-glucose formation as an analog of glucose-1-phosphate.
authors: Food Science Laboratory, Tezukayama College, Gakuen-minami, Nara 631, Japan.
authors: R
authors: R
authors: Yamamoto
authors: M
authors: M
authors: Inouhe
authors: Y
authors: Y
authors: Masuda