title: Calorimetry of nitrogenase-mediated reductions in detached soybean nodules.
abstract: Heat evolved by isolated soybean (Glycine max cv Clark) nodules was measured to estimate more directly the metabolic cost associated with the symbiotic N(2) fixation system. A calorimeter constructed by modifying standard laboratory equipment allowed measurement on 1 gram of detached nodules under a controlled gas stream. Simultaneous gas balance and heat output determinations were made.There was major heat output by nodules for all of the nitrogenase substrates tested (H(+), N(2), N(2)O, and C(2)H(2)) further establishing the in vivo energy inefficiency of biological N(2) fixation. Exposure to a short burst of 100% O(2) partially inactivated nitrogenase to permit calculations of heat evolved per mole of substrate reduced. The specific rate of heat evolution for H(+) reductions was 171 +/- 6 kilocalories per mole H(2) evolved in an Ar-O(2) atmosphere, that for N(2) fixation was 784 +/- 26 kilocalories per mole H(2) evolved and N(2) fixed, and that for C(2)H(2) reduction was 250 +/- 12 kilocalories/mole C(2)H(4) formed. When the appropriate thermodynamic parameters are taken into account for the different substrates and products, a DeltaH' of -200 kilocalories per mole 2e(-) is shown to be associated with active transfer of electrons by the nitrogenase system. These values lead to a calculated N(2) fixation cost of 9.5 grams glucose per gram N(2) fixed or 3.8 grams C per gram N(2), which is in close agreement with earlier calculations based on nodular CO(2) production.
authors: Central Research and Development Department, Experimental Station, E. I. du Pont de Nemours and Company, Wilmington, Delaware 19898.
authors: P G
authors: PG
authors: Heytler
authors: R W
authors: RW
authors: Hardy