title: Isolation and characterization of membranes from the cultivated mushroom.
abstract: The membranes of sporophore cap tissue from the cultivated mushroom, Agaricus bisporus (Lange) Sing., were isolated using discontinuous sucrose gradient ultracentrifugation of a tissue homogenate. A membrane-rich fraction was concentrated at the 1.16/1.18 g/cc interface and a mitochondria-rich fraction at the 1.18/1.20 g/cc interface. The membrane fraction was judged to be greater than 90% membrane vesicles by electron microscopy. The protein to lipid ratio of the membrane fraction was 1.1; the molar ratio of sterol to phospholipid was 0.77. The specific radioactivity of a Mg-activated ATPase was 2.5 times greater in the membrane fraction than in the homogenate. No 5'-nucleotidase or Na-K-Mg-activated ATPase activity was observed.
authors: Division of Food Science and Industry, The Pennsylvania State University, University Park, Pennsylvania 16802.
authors: R B
authors: RB
authors: Holtz
authors: P S
authors: PS
authors: Stewart
authors: S
authors: S
authors: Patton