title: Studies on the acetone-butyl alcohol fermentation: Nutritional and other factors involved in the preparation of active suspensions of Cl. acetobutylicum (Weizmann).
authors.affiliation: The Biochemical Laboratory, Cambridge.
authors.forename: R
authors.initials: R
authors.lastname: Davies
authors.forename: M
authors.initials: M
authors.lastname: Stephenson