The Difference in Chemical Composition of the Skeletons of Young Rats Fed (1) on Diets deprived of Fat-Soluble Vitamins and (2) on a Low Phosphorus Rachitic Diet, compared with those of Normally Nourished Animals of the Same Age.
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The Department of Experimental Pathology, Lister Institute, London.
Korenchevsky
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Roscoe
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