title: An Experimental Study of the Effect of certain Organic and Inorganic Substances on the Bread-making Properties of Flour and on the Fermentation of Yeast.
authors.affiliation: Household and Social Science Department, King's College for Women.
authors.forename: H
authors.initials: H
authors.lastname: Masters
authors.forename: M
authors.initials: M
authors.lastname: Maughan