title: A method for the separation of Amino-acids from the products of Hydrolysis of Proteins and other sources: Preliminary Communication.
authors.affiliation: The Biochemical Department, Imperial College of Science and Technology.
authors.forename: H W
authors.initials: HW
authors.lastname: Buston
authors.forename: S B
authors.initials: SB
authors.lastname: Schryver